Alright alright alright alright — 2 months ago
We are tasting this 2013 against its 10 year older brother and while they are clearly siblings, this 12 year-old bottle is still quite muted and hasn’t entered the 2nd maturation phase - clear yellow color and earthy stone fruit flavor profile — 17 days ago
Paolo Bea dinner at Semo. All wines were prepared by opening and slow-ox, prior to service. Abbreviated notes due to the setting. The The 2020 Santa Chiara appears a deep orange color with notes of marmalade, apricot, flowers, and varnish (VA). The palate shows low+ tannin and decent acid. Tasty, complex stuff as usual. A lovely pairing with gougère of prosciutto, green olive and honey. Drink now through 2030-ish. Bottle No. 2814/5940 — 2 months ago
Nice citrous, acidity and sweetness. — 3 months ago
Pétillante Naturale, unfiltered
Cloudy creamy white with a touch of green
Thin
Aftertaste of kombucha — a month ago
Had with Oliver at Marzo in Paris — 2 months ago
Better with sulfur — 3 months ago
Matt Perlman
Wonderfully lively blend from volcanic soils in Lazio, lees aged, made by nuns! Chamomile, almond, fennel, green apple and citrus, salt and rocks…wasn’t long before there was nun left. — a month ago