Eric Urbani

9.2

Another fine effort from Chagnoleau, think it is my fave so far. — 3 months ago

Adam Kincaid

8.9

A good option for all the francophiles out there. This one has the goods. Green bell peppers and a lot of spice. — 3 years ago

with Jillian

Jason Vitkovich

9.1

very settling dark fruit on the nose but when tasting this wine you get a very big fruit flavor with nice dark cherry and plum notes. — 4 years ago

Jake Hajer

9.1

Medium bodied, cherry, just a little oak. Enjoyed. — 3 months ago

Mike Dinter

9.5

mit Mary Birgit und Norbert im Herzog von Burgund — 10 months ago

Adam Kincaid

9.3

“This is how I want to smell. Meaty, but fragrant.” - Jill

What a killer smokey bbq scent in this gal. Kansas City bbq, nothing from the Carolinas or Texas. And yes, a “gal.” It’s tamed and soft, not too masculine, but deep and complex. Curvey but still sharp acidity. Be careful with this one! — 3 years ago

with Jillian

Jake Hajer

9.3

One of the absolute best in all of Napa. Fantastic. — 3 months ago

Caroline Swift

10

Absolutely delicious. Wish I had many more. — 2 years ago

Adam Kincaid

8.9

Well this was a surprise! Petite Sirah blended with sherry. Big eucalyptus nose. Not sticky or tooooo sweet, but

“This is a port I want to drink in the summertime.” - Jill — 3 years ago

with Jillian

Ken Venezio

9.3

Touch of sweet pepper and a light fruitiness. Loads of strawberry and a smooth long finish. Very light-bodied but paired well with a shrimp and pasta dish. — 5 years ago