Allison Lyzenga

9.2

Medium to deep ruby; medium plus intensity aromas of fresh blackberry, black plum, black cherry, red apple, wildflowers, coconut, baking spices; dry, medium plus acid, medium tannins, low alcohol, medium body, pronounced intensity flavors consistent with aromas; medium finish, very good — 5 years ago

Douglas Lavanture

9.8

Very floral fruity nose. dry. Elderflower. — 9 years ago

with Jen

Alder Yarrow

Wine Blogger Vinography

9.6

Killer bright mulberry, crushed stones, sour cherry, and herbs. Unique and mouthwatering worth electric acidity. Not your Austrian grandmother's Blaufrankish, your recluse Hungarian uncle's Kekfrancos! (Apparently not Gamay as Delectable claims... — 10 years ago

Sergio Verrillo

9.0

Super aromatic muscat! Floral, white currant, white peach — 12 years ago

Jenna Harbison

9.1

Smells like a Riesling, tastes more like a Sauvignon Blanc. Still floral though. Very aromatic. — 13 years ago

Good Life Provisions

9.0

This showed up in a case that was from a completely different winery...so I figured to drink it down. Some funk. Some butter maybe...some sweet oxygen. Its a pretty cool killer. I would totally take another one hidden away in another case... — 5 years ago

Matthew Swajkowski

9.5

Really enjoyed! Hungarian Pinot Noir!! — 9 years ago

Maria Vano

9.0

2014. Fermented and aged in 1500 liter barrels. Nice and soft and smooth. Very lightly pleasant. Szoke means "blond" and is the family name. — 10 years ago

Luis Arguero (@winefromAtoZ)

8.9

Dry. Citrus. Floral. Grass. A picnic in a bottle — 11 years ago

Robert Pritchard

9.0

Hungarian wine 2012 — 13 years ago

Peter Sultan

8.9

Like a dry Alsatian Pinot blanc with some honey on the back end. Hungarian. Thick mouthfeel. Good. — 6 years ago

Aistė Bakutytė

9.6

frizzy, zesty just a perfect red for the heatwave! — 8 years ago

Zsófi Ginter

9.1

One of my fav winter reds — 10 years ago

Dasha

9.0

Smokey + great for meat. Rare like one of those holographic Pokemon cards. Would drink again. — 11 years ago

Michael Gilmore

9.6

White wine worth drinking — 13 years ago