sasha

8.9

W. Very clean expression of syrah. More tannins the second night — 8 days ago

vinokeeno

9.3

2019 vintage. Robert Palmer nailed it. Simply irresistible. — 25 days ago

Brian H

9.5

Nice smooth, rich, classy wine. Tons of blackberry and some light tartness. Subtle tannins. Full mouth. — 25 days ago

Joe DAscoli

9.2

Drank on 2nd day. Some buttery notes surprised me. Oak had faded. Still good but not great — 3 days ago

Nathan Renfro

8.9

Nice bottle, happy to have it from a nearby producer with dinner at Lovina. Lovely meal. Wine was bold, not very complex but enjoyable. — a month ago

Steven Gullo

9.1

Blend of Cab, Merlot, Syrah and Zinfandel. Powerful and bold aromas of blackberry jam, cocoa bean, cedar. Nice big red. — 2 months ago

vinokeeno

9.4

2016 vintage. Big Bordeaux nose and slightly leaner than vintages of yore but no less impressive. — 25 days ago

Virginia Thomas

9.2

Jefe and T in Chicago — 10 days ago

Joe Estrada

9.5

Big….bold…..lucious — 16 days ago

"Odedi"

9.2

Deep ruby in color with a wide reddish rim.

Full bodied and smooth with medium acidity.

Showing black fruits with light wood, spices, coffee, dark chocolates, earth, tobacco leaf, violets, herbs and peppercorn.

Dry on the palate with nice complexity and mouthfeel.

This is a delicious Syrah from Walla Walla Valley in Washington State. Nicely balanced with a nice mouthfeel. Spicy and rich.

Good right out of the bottle, and better after an hour of airtime, when tannins show up. Gets earthier as it opens up with bitter vegetables and tar.

Even smoother after 2 hours of airtime. I did not decant it and left it in the bottle to open up.

Robert Parker 95 points.
Thank you Scott for sharing this with me.

Fruit forward with good structure, and a beautiful aromatic nose.

I paired it with a delicious burger.

100% Syrah grapes were aged in 40% new oak barrels.

14.5% alcohol by volume.

92 points.

$50. — a month ago

with Scott