Jess

9.1

Deep ruby color.
Aromas of black fruit, spice.
Dry. Flavors of black raspberry, blackberry, licorice, oak spice. Black pepper finish. Rich velvety tannins.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 months ago

Jay Kline

9.0

Popped and poured. The wine appears a light straw color with a moderate mousse. Notes of lemon bar, brioche, chalky minerals. On the palate the wine is dry confirming the notes on the nose. Medium plus acid. Citrus, chalky mineral finish. A lovely aperitif. No disgorgement data. — 4 months ago

Veronique Gendron

10

Excellent vin partagé avec Ian chez nous (bouteille qu'il avait gagné) — 6 months ago

garry post

9.4

Excellent, luscious Burgundy 2018.

Dark red, silky smooth, good fruit, touch of smoke and leather. Rich, unctuous mouth feel and pleasant finish.

Garlic, butter, basil seared scallops with angel hair pasta — 3 months ago

Delectable Wine

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9.2

The NV Brut Grand Cellier is bright, effusive and wonderfully charming. White flowers, chalk, mint and lemon confit give this mid-weight, nervy Champagne tons of energy. All the elements are so nicely put together. I especially like the energy and crystalline purity here. There are a lot of terrific wines in this range, but the Grand Cellier is quintessentially Vilmart. This release is based on 2019, with the addition of reserve wines from 2018. Dosage is 7 grams per liter. Disgorged: May 2022. (Antonio Galloni, Vinous, May 2023) — 4 months ago

Crystal Haugen

9.4

Really good dark fruit — 8 months ago

Vasanth Balakrishnan

9.0

#bourgogneblanc - Classic White Burg #givry - lemon, apple / pear tartness, firm minerality - what’s not to love? — 4 months ago

Morgan Reese

9.3

Delicious. Thank you, Robert! — 4 months ago

with Nena

Heather Danskin

8.9

Surprisingly delicious. — 6 months ago

Alissa B

9.3

Delicious crisp rose — 9 months ago