smooth, not a rich and buttery chardonnay, but is easy drinking. blends well with food, but nice to sip on its own too. not the most extraordinary chardonnay but I would buy again — 3 years ago
Turn away everyone like this better than the Kendall-Jackson. A bit fruitier, more like a vouvray, but not too sweet. — 4 years ago
First Pinot produced from this Kendall Jackson vineyard named after Jess Jackson’s daughter, Julia. Fruit forward with tons of fruit aromas, herb and oak notes, aged for 12 months in French oak, 25% new, making this wine fresh and vibrant good for drinking now, and some short-term aging. The 2016 was a good year with an early harvest with perfectly ripe fruit. On the palate, strawberry and cherry flavors with baking spice and gentle oak. Fine tannins, lingering ending with fruit and subtle spice character. — 2 years ago
Súper delicioso y con solo 14% azúcar residuos. — 3 years ago
Monthly WTF wine group. Special event this month as Ben provided all ‘80s Napa cabs. A few of us chipped in and provided some whites/bubbly.
Middle of the pack out of the wines tonight. Still quite nice with a decent amount of cherry jubilee and cassis. Tied with the ‘86. — 4 years ago
@wyoming inn, Jackson — 2 years ago
Tasty full bodied syrah with a hint of bite, and a very slight molasses sweetness. — 3 years ago
Paired with some awesome shrimp scampi thanks to @Charla Jackson ! Fontanella Family Winery is one of our favorites for sure. — 4 years ago
Joe Lazar
Delightful summer Chardonnay. Opened when we brought piper home — 19 days ago