Matt

9.4

A wine of gras, texture, perfume and complex interplay of fruit and spice. Grilled peach, poached pear, white cherry, rose petals, caraway, cloves, spice, stone. Considerable RS, has to be 40 g/l +, but its phenolic grip and weight balance it. Been enjoying it over 7 days, great with red curry, harrissa chicken and cous cous, and triple cream — 3 months ago

Isis Hockenos

10

September 2021, La Mercerie, Marseille, France (w/ Angela & Andrew) — 2 years ago

with A

Austen Ito

9.2

Honey, tropical fruits, honeysuckle, medium plus body and acidity. Slightly off dry and long finish. Lovely. Still a baby. — 3 years ago

Chris Grimm

9.4

Petrol, honey, pear, beautiful acidity. — 5 months ago

Luis Arguero (@winefromAtoZ)

9.0

Domaine Jean-Marc Bernhard Alsace Grand Cru Riesling ‘Wineck-Schlossberg’ 2019: Light-bodied. Vibrant acidity. Refreshing taste. Classic Riesling nose with palate flavors of apple, apricot, lemon & minerals. Lovely off-dry finish. All in all, a clean & bright Alsace Riesling; very pleasant, very versatile, good value. Happy Saturday to all! Cheers🍷 — 10 months ago

web bond

9.2

Like all previous bottles drunk in US, the wine is reductive to start and freshens up in the glass. However, US bottles seem more advanced than bottle enjoyed a year ago in Ammerschwihr. Still a delicious bottle throughout a meal. — 3 years ago

David Kline

9.6

Chalky lemon and lime mineral nose, candied grapefruit rind, crystalline green apple, Bosc pear. Perfect balance in an adroit turn from tart citrus to tangy apple. Every facet shining. Lemon persists with a salinity that keeps giving. Sublime.



#domainemauriceshoech #alsacegrandcru #alsace #grandcru #riesling #furstentum #2019alsace #2019 — 7 months ago

romo

9.2

Consistent notes. — a year ago

Igor Dralyuk

9.3

Aromatique et riche 🌤 — 3 years ago

Peter van den Besselaar

9.1

Vintage 2016 / impressive wine with honey, spicyness ánd minerals, nice sweetness — 3 years ago