Peter van den Besselaar

9.1

Vintage 2019 | very crisp and true to type Riesling, very vibrant with good concentration | paired with Lobster with beetroot | at restaurant Julien Binz Ammerschwir — 13 days ago

Fredybeans

9.3

Beau riesling puissant peu d arôme terpénique et grande densité en finale avec des beaux amers — 5 months ago

Raun Kupiec

9.0

Super. Spicy, stony fruit, tart acidity, with a rounded sweetness leading into a mineral finish. — 6 months ago

web bond

9.2

Like all previous bottles drunk in US, the wine is reductive to start and freshens up in the glass. However, US bottles seem more advanced than bottle enjoyed a year ago in Ammerschwihr. Still a delicious bottle throughout a meal. — 2 years ago

Kristen Mantei

9.0

Smells like a German wine with alpine flowers and citrus and tree fruit aromas that also come through in the palate with a round body. Alsatian Adventure private tasting. — a month ago

Josh Morgenthau

9.5

Stunner. Beautiful summer orchard fruit, peaches, apricot, some mint. Has so much texture, almost chewy, with delicate white tea phenolics, and then the subtle sweetness is perfectly balanced by acid and minerals. Some great development starting and a nice saltiness too. What have I been missing in Alsace? 9.5+ — 6 months ago

Igor Dralyuk

9.3

Aromatique et riche 🌤 — 2 years ago

Al Doyle

9.0

Grippy, tea-like orange, kinda like a flat Arnold Palmer or something. “Forty year old vines planted over sandy, alluvial soils in Ammerschwihr. The fruit was fermented as whole bunches for a fortnight before being pressed off to vats for a short élevage.” — a month ago

Madeline Weedle

9.6

Was looking for a funky orange and this came up. Delicious and juicy. Super funky. I love it! — 6 months ago

romo

9.2

Consistent notes. — 7 months ago