At Barcelona Wine Bar- Westside — 5 years ago
Elegant nose of sour cherries, mineral hints of iron, hay, high acid, balance and length — a month ago
Wth the old lady at bar jamon — 3 years ago
Very cool. Savory and Syrah like. — 7 years ago
Fresh fruit, spice - bright. — 5 months ago
Very easy drinking — 5 months ago
Nice wine. Very flinty nose, very juicy, Quite fresh. Good Partner for seafood. — 5 years ago
I like the 2010 vintage, 2011 not so good. 2010 has Very stinky sulfur nose --> sour cherry candy thereafter. — 8 years ago
Sean Grullon
Drinks like a spicy Pinot noir. Red fruits, spice, and nice acidity with a clean finish. A slight brine quality. — a day ago