Jay Kline

9.0

Presented to me double blind, powerful peach and pineapple fruit cup with jalapeño and bright citrus fruit. Acid was medium+ and so was alcohol. I was between Riesling from Wachau or Sauvignon Blanc…when with the Austria call. Dang…Kim Crawford is making some fun wines with Loveblock. Drink now with hedonism. — 10 days ago

Alan Johnston

9.0

3.0. A passable Marlborough Sauvignon Blanc, but with a somewhat dull taste. On sale for $10.99, regularly $13.99. — a month ago

Bryce Rethwisch

9.0

It was fine. Would drink it again. — a month ago

Haute Epicurean

9.5

Delicious and balanced! No tannins. Magically complimented my savory course and stepped forward with distinct tropical notes with my dessert course. — 8 days ago

Matthew W.

9.1

Always a crowd pleaser. 🤗 — 14 days ago

Frank B

9.0

Very guava, interesting crisp and tart, not overly grassy — 23 days ago

K Brooks

9.0

Wonderful with baked chicken ($20). Crisp, floral nose and fruity. Lovely finish. — a month ago

Boris Mathiszik

9.0

One of my go-to NZ SBs. New vintage, same reliable crisp and fresh acidity. I use this wine to flavor Thanksgiving gravy as well. Love it. 🦃😎🍾 — 9 days ago

Steve Goore

9.1

While its name doesn’t sound like an SB from NZ, it sure tastes like one. Pronounced passion fruit, a little green apple, and more lime than other Sauv Blancs. Refreshing and great value at TJs. — 16 days ago

Andrew Formi

9.0

Wow not you normal Pinot… heavy thick balanced — 22 days ago