Very juicy with cherry and a bit of black pepper. Very drinkable. — 22 days ago
Had at first dinner party post pandemic. Nice oily and musky overtone on top of hood acidity. A bit of pineapple. — a month ago
Rhubarb and unripe strawberry, some punishing bitterness that tastes like dandelions or citrus rind. Intense and refreshing, more drinkable after a few days in the fridge. — 21 days ago
Chartreuse pale. Zest of lemon with sweet round melon flavors. Needs a bit more avid for structure but goes well with grilled octopus. — 12 days ago
Very drinkable. Refreshing but with solid tannins. — 4 days ago
Refreshing. TBH I enjoyed it with a few ice cubes and it enhanced the crispness. — a month ago
Falanghina, Biancolella and Pepella grapes. Grown with altitudes of up to 600 meters above sea at amalfi coast, wide temperature ranges and manually harvesting.
Dazu: Risotto al Limone - Artischocke - Wilder Thymian / Zicklein - Myrte - Zitrone / Cime di rapa — 10 hours ago