Dry, tannic, creamy. Possibly favorite Lambrusco ever. — 3 months ago
Entre el fino y el oloroso. Inicia como un fino de larga crianza con velo en flor y sigue con tres años de crianza oxidativa. Ámbar. Uva pasa, orejón en nariz. En boca tostados, frutos secos, naranja. 30€ en tienda, buena RCP. — 3 months ago
Lots of toasted coconut and vanilla aroma at first turning to white flowers, jasmine, honeysuckle and rainwater. A seductive tropical quality in the nose, slightly reduced fruitiness- ripe melon and mango. Bright yet luscious on the palate with lemon and grapefruit. Satiny, salty and savory. With a flinty mineral spark. And fierce acid. Fantastic. — 3 months ago
Bryan
Italian — a month ago
This one has been a favorite over the past few years, but for some reason this vintage took a couple of days to open up. At first it was rather one-dimensional with lots of sour cherry notes, but tonight it had a lot more depth, with more of the dark fruit flavors coming out. 100% Piculit Neri. 5/14/22. — 3 months ago
Francisco Perez
Very good Tempranillo from Spain Ribera del Duero. Smooth and full bodied. — 18 days ago