Jeremiah Diaz

9.0

Medium ruby in color; cherries, raspberries, and dried herbs on the nose; low acidty; low tannins; tastes like pomegranate juice. Not a big fan of sweet wines, but it tastes good and is complex enough to still feel like wine. Nellie says it's ok. Bri likes it too. — 18 days ago

with Nellie

Tobin Spratte

9.2

Wonderful aromas of honeyed peaches and apricots underlain by the petrol and slate notes that make Mosel Riesling what it is. Great with spicy panang curry. — 7 months ago

Penny Wild-perkowski

9.0

Crisp and fresh. Very nice! — 2 years ago

Pooneet K

8.9

A bit plasticy on the nose but not a bad 9% Kabinett — 18 days ago

Tom Elliot

Founder Northwest Wines

9.4

Delicious from a great botrytis vintage. Should age well another 10+ years. 375ml. — 3 months ago

Jess Heichelbech

9.1

Notes of pineapple and honey. Decent acidity to balance out the sweetness so it's truly offdry, although more sugary than other offdrys at this same ABV. Paired beautifully with a pad Thai. Was also a surprisingly good companion to a cheese plate. Really nice for the price. — 7 months ago

Eric Urbani

9.5

A tasting of seven Auslese Rieslings from Wehlener Sonnenhur, 2005-2020. Loved this one, my #2. ABV 9%. — a month ago

Jess Heichelbech

9.2

Really delightful offdry with distinct pineapple and honey notes. Exceptional alongside spicy/salty/sweet dish like a pad thai. It was also a surprisingly nice companion to a cheese plate. — 6 months ago

Katie Robin

9.0

Dry and smooth — a year ago

Cang Ta

8.9

Nice with the bright Vietnamese shrimp/pig ear/carrot/daikon salad, and ground beef rolls wrapped in piper lolot leaves! — 2 years ago