Ed Ryder

9.0

Classy, elegant raspberry led pinot. — 13 days ago

Alan Johnston

9.2

3.0. A good Marlboro Sauvignon Blanc, but a little dull. On sale for $22.99, usually $26.99. — 2 months ago

Turd Ferguson

9.1

A bit reductive/flinty. Textural, mineral. Not giving up much fruit. High acid. Thankfully none of that cheap NZ gooseberry or cat piss. Pretty nice now with food. I think it I’ll save my next bottle until 2026. — 4 months ago

Jacqui

9.5

Fruity and refreshing after a study sesh 😎 — 12 days ago

Alan Hyde

9.2

Huge pedigree on this one, being from the younger vines of Harlan… not a true second label. Rich Oakville flavors. For the price point you can do better. Also could have improved with a couple more years in the bottle I think. — 2 months ago

John Malcolm

9.6

Black cherries, menthol, plums, blackberries, a bit of spice. Delicious. — 5 months ago

Paul Damaske

9.1

Yummy, light, cherries — 7 days ago

Bryce Rethwisch

9.0

It was fine. Would drink it again. — 2 months ago

Ed Chin

9.3

Impressive right now and can only get better. Still primary but still too young g at this point for any nuance. — 2 months ago

Jane Nuss

9.4

Pale salmon color. Notes of strawberry, grapefruit, toast and brioche. Elegant and refreshingly taut. Really tasty! I also really like Laurent Perrier Cuvée Rosé, but this is my favorite rose champagne for the price point.
— 7 months ago