Mike Miller

9.2

The restaurant here orders it from their hometown, so it’s absolutely fabulous — 25 days ago

with Anne

Thien Bui

9.2

Well make Brunello — a year ago

Yoly Sardinas

9.0

At Chanterelle in Newport, RI — 2 years ago

Mike Lev

9.1

Malvasia Lipari 60%, carricante 40%. Light yellow, med+ aromas of citrus, salt, peach, med+ acidity and intense flavors of lemon, peach & apple. Can’t say long finish but the lingering acidic cut balanced by its fruitiness is outstanding. Buy more. — 3 years ago

Laura Pilgrim

9.5

I’ve made friends with this natural sparkling red — 2 months ago

Henry Luiker

9.3

A fine Barolo from La Morra, with Curly, Garcias and Leone. 90 euros, — 6 months ago

John W

9.2

Deep ruby coloration. On the nose, dark berries. Leather. Some plum. On the palate, full bodied. Dark berry, plum, spice, anise, vanilla, some chocolate. Longer finish. Lush mouthfeel. Very surprising wine at a lower dollar purchase. Great value table wine. Pretty balanced on the palate with still a hint of tannins present. — a year ago

Robert Swart

9.0

Paired well with both spicy and classic Italian red sauce dishes. Lower acidity than most Italian reds, with red fruit and forest floor notes. — 2 months ago

Jason Sliwa

9.2

Sour cherry in a very good way. — 8 months ago

with Vicki

Kayla Bixby

9.4

Really good, light. In Ottawa with Sarah and Rob — 2 years ago