Coteaux Du Languedoc Montpeyroux, Languedoc

La Pèira

En Damaisèla Terrasses du Larzac Red Rhone Blend 2005

Popped and poured; see my notes from 2017. For real, not much has changed save for the gentle integration of more secondary characteristics. The 2005 “La Pèira” continues to be quite the charmer. A mix of ripe, dried and desiccated dark fruits, tobacco, leather, earth, and warm spices. Tannins are completely integrated. A wonderfully balanced wine and while I would recommend to drink now, it should continue to drink well throughout the remainder of the decade.
— 2 months ago

Bob, Daniel and 8 others liked this

Domaine de l'Hortus

Bergerie de l'Hortus Classique Pic St. Loup Red Blend 2006


For Amy/John visit, found several left over from AA and it’s drinking a mellow well balanced red fruited almost silky textured wine. — 4 months ago

Ericsson liked this


Coteaux du Languedoc Picpoul-de-Pinet

CPM. Citrus. Light. 13%. Tried with Elizabeth., summer. — 4 months ago

Les Vignerons de Florensac

Picpoul-de-Pinet Picpoul Blanc

Beautifully balanced white at a great price! Fresh white peaches, lemon, orange rind, and sea spray. Delicious. — 2 months ago

Domaine d'Aupilhac

Les Cocalieres Coteaux du Languedoc Montpeyroux 2020

Elegantly textured, multiple mineral facets, phenolic in a supportive way. Would love to see this age — 4 months ago

Gérard Bertrand

Picpoul-de-Pinet Picpoul Blanc 2022

Pale lemon color.
Aromas of lemon.
Dry. Flavors of lemon, mineral. Bright acidity!

Intensity: 4/5
Complexity: 1/5
Balance: 5/5
Finish: 4/5
— 4 months ago