Champ Divin

Champ Divin

Zéro Dosage Crémant du Jura Pinot Noir Blend 2023

Strawberry aroma, spark of apple cider at first taste, bubbly mineral essence. — a month ago

Michael liked this

Domaine Sylvain Pataille

Champ Forey Bourgogne Aligoté 2023

Sylvain does one of the better aligote in burgundy — 4 months ago

Dehlinger Winery

Champ de Mars Russian River Valley Pinot Noir 2015

Excellent, loaded with fruits fully integrated and smooth as silk. — 2 years ago

Olga Raffault

Champ-Chenin Chinon Chenin Blanc 2016

Nascent complexity on the nose. Fascinating spicy exotic citrus. A mealy sake like quality. Thrilling in its cool, tart, flinty minerality, and taut, almost chewy texture. But still a baby; I won’t touch the next bottle for 5 years. — 4 years ago

Tom, Ed and 29 others liked this

Le Champ des Etoiles

Vin de Pays d'Oc Pinot Noir 2024

Cherry and red/dark berry with a touch of leather and earthiness. Still prefer Willamette Pinots but this French Pinot was quite impressive. — 6 days ago

Le Champ d'Orphée

Papillon d'Orphée Fer Servadou

Deep dark fruit, Like a Cab Franc in herbal and green pepper notes, deep but bright and light at the same time — 4 months ago

Moutard Pere et Fils

Champ Persin Cepage Cote des Bar Chardonnay

Light, smooth, grapefruit accent, very nice aperitif. — 2 years ago

Dominique Lafon

Champ-Gain Puligny-Montrachet 1er Cru Chardonnay 2023

Well if you live in San Diego. The only ‚real’ place to get your Burgh fix in San Diego is at the Meritage Wine Market in Encinitas. They know because they will try these. This bottle was not priced yet they asked me to sample it. Super elegant and perfectly balanced. Young, very coiled. The power is there but hiding. Yuzu, pear, hint herabceous, jasmine, chalk. Will be >100$ for sure. This producer just knocks it out of the park for both the whites and reds. — 2 months ago

Zach, Ira and 5 others liked this

Domaine Richard Rottiers

Champ de Cour Moulin-à-Vent Gamay 2020

Last bottle. Love this! Blue fruits, good texture but smooth. Can’t get enough of it. TBL — 3 years ago

Tom, Paul and 4 others liked this