Jenny Martin

10

Wowzers, eating spaghetti, will never forghetti this wine. — 2 days ago

Guillermo Gonzalez

9.2

Cherry, leather. Acid pops and tannins run for days. Perfect with Pasta Norma Sorta. — 8 days ago

Gor

9.4

Very smooth and balanced after an hour in decanter. Complex nose of black raspberries, cherry coke, hint of pepper, vanilla custard, violets. Well integrated oak. Pretty. Great value. — 18 days ago

Cathy Corison

Owner/Winemaker Corison Winery

9.1

Tart. Raspberry jam without the sugar. Gentle tannins and nice, slight bitterness. — 17 days ago

Ed Chin

9.0

Quite pleasant with crisp acidity — 5 days ago

Gor

9.2

Interesting nose and mouthfeel though very young still. Typical Chambolle spice, cranberries, hint of Asian tea aromas, underbrush. Promising mid palate concentration and lift leads to a finish that is still a bit too tight and tannic. Needs to evolve but very good potential. — a day ago

Josh Lewin

9.2

Darker fruit and woodsier on nose. Black cherry syrup
-More structure, more acid in mouth. Still bright red fruit though darker — 21 days ago

Shannon Richter

9.2

Lovely white. Paired well with Spaghetti Carbanara. Nice pale yellow color. Notes of pear, lemon, butter, yeast. High acid. Loooong finish. — 14 days ago

with Ryan

Eric Grasser

8.9

Very concentrated, old vine (50+) dolcetto seeped in ripe black berries and cherries. Layered earth components of ash and tar are backed up by a good dose of tannin. — 3 days ago

Madeline Shaw

9.5

At Lenoir with Lauryn and Alex — 6 days ago