Screaming herbs from the glass, Chinese cilantro, sage, beets, roobios, red cherry, cinnamon, clove and roses on the big nose. Smooth entry to tart cherry and ripe raspberry, crabapple cider. .
#domainebrunoclavelier #bougognepassetoutgrain #bougogne #viellesvignes #vindebourgogne #burgundy #burg #rouge — 13 days ago
Excellent barbera — a month ago
17.5. Perfect balance, M+ length, good for a few more years. — a month ago
First data point. Strikes me as fairly old school, a heavy style of bubbly. It’s got lemon curd, apricot and stone fruit, nice layers of fruit, decent acidity, finishes clean with a bit of a sour twang that pleases. Bubbles are perceived on palate more than in glass, fairly dark in color, a nice champagne but not a head turner, not rushing out to buy more. — 16 days ago