Brandon Boesch

10

I love how a really great saison plays tricks on my mind. The nose can smell a bit heavy with a ton of funk, spice, malt/wheat, and flowers. Then initially the palate is big with a bunch of flavor and some bitter bite, but as it finishes it is all integrated into a beautiful clean dry finish just begging for another sip. This may be the best and it is always wonderful. 9/16/2020 bottle date. — 13 days ago

Sébastien F

9.0

Nez franc de fruit rouge, discrètes notes lardées épicées, belle longueur beaucoup de finesse. — a month ago

Karen Tripson

9.0

Nice but not as dry as I thought it would be — 2 months ago

Peter van den Besselaar

9.1

Vintage 2017 | impression of old gold in colour, barnyard, refined taste with beautiful acidity and minerality. Gastronomic wine. — 9 days ago

Makoto Someya

9.0

Rich and comfortable deep oak aroma. A bit slightly creamy. Enough acidity and citrus flavor. Nuts. Balanced with elegancy. 2018 @1670, domaine -, 210520-210612 — a month ago

boyd

9.3

Took 3 hours in decanter to show its pretty side. — 2 months ago

Roberto Carli

9.4

Outstanding! Crisp nose, fruity, touch of yeast. Great head, like a fresh home brew in the best possible way — 2 months ago

Devin Bray

9.2

Cantillon 50°N 4°E, aged in Armagnac barrels. — 5 days ago

Matt Lasater

8.9

Very delicious and well made. Round, nice depth, great tension and richness given AOC. Beaming ‘17 acidity evident. — 4 days ago

Devin Bray

9.1

On the dry side for a Calvados of this age, this is evocative of a hyperconcentrated Norman cider, with everything from baking spice and apple pie to the barnyard funk of an Etienne DuPont. Apple and sour horse pussy. 👀 A cerebral one. — 12 days ago