Brasserie De Silly

Brasserie Dupont

Saison Dupont

There's a great video on YT on what a Saison is. In short, it's a farmhouse ale (pale or sometimes red) that was historically served to farm workers as a clean source of hydration. Without any distinctive characters and lower in alcohol then, the "Saison" only really gained it's signature when the house in question came into the equation. Also, based on my research, the checkered "Vielle Provision" yellow labels are the export labels.

As it was here, the Dupont Brewery's Saison is generally cloudy, very carbonated via bottle conditioning, zesty and spicy, bitter with a hint of sour, and a dry hoppy finish. For me, this is truly "The beer for all seasons" - the flavours are just so versatile. Perfect for a warm summer afternoon in the park, yet complex enough to pair with a 3-star dish.
— 24 days ago

Aravind, Ceccherini and 9 others liked this

Brasserie Cantillon

Classic Gueuze Lambic

I rarely post beer on Delectable, mostly because I have a different app for that but Lambics get special consideration. And as far as Gueuze’s go, it doesn’t get much better than Cantillon’s Classic. Lambics are one of the few beers that can stand extended aging and this 375mL was bottled in 2016 so it’s still pretty young. This is hugely crushable and just about everything I want in a Gueuze. Bright stone fruit, earth and minerals. Incredible balance. Lovely acidity. I could drink this all day long and pairs well with almost any meal. — a month ago

Arden, Hermes and 4 others liked this

Domaine Carneros (Taittinger)

Le Rêve Brut Sparkling Wine 2013

Always 100% Chardonnay, the 2013 ‘Le Reve’ is a tour de force from this storied Carneros house. The mousse here is highly refined. Salted biscuit aromatic tones grab your attention with Meyer lemon zest and shades of wild mushroom and toasted hazelnuts all take shape in the glass. The silly mousse is downright incredible. Bright kumquat zest and sourdough bread tones mingle with macadamia nut and suggestions of white truffles on this complex palate. This is salty and savory California sparkling wine at its best. Beautifully textured, with great length, this stunning new bottling will enjoy a very long life ahead of it. Drink 2020-2035- 95
— a month ago

Josh, Sharon and 16 others liked this
Neil Valenzuela

Neil Valenzuela

Looks spectacular! 🍾

Brasserie du Mont Blanc

La Rousse

Una delle migliori fosse mai assaggiate.
Equilibrata evolve in bocca da un sapore di caramello al malto
— 10 days ago


Vieille Vigne du Levant Extra Brut Grand Cru Champagne Blend 2009

I love this cuvee. I was worried that 09 was too forward of a vintage for this wine, but that was silly. On the nose: vanilla cream, sweet lemon chiffon, airy wet stone...fantastically lifted aromatically. On the palate, lovely acidty, baked apple, lemon custard, caramel, soft mousse, a touch of oxidative copper, and a very clean, finish. Absolutely lovely champagne. — 10 days ago

Severn, Ira and 8 others liked this

Château Barde-Haut

Saint-Émilion Red Bordeaux Blend 2016

Deep purple. Black licorice on nose. Plums, currants, violet. Nice acidity. Had with Brasserie French onion soup and roast chicken. Making room in the cellar. — 22 days ago

Andrew and Lars liked this

Domaine Maurice Schoech

Schlossberg Grand Cru Pinot Gris 2017

Grand Cru wine from Alsace costs less than regional, village, lieu-dit, & 1er Cru wine from the rest of France. It’s silly when you think about it. — 2 months ago

Hermes, Keith and 6 others liked this


Morisoli Vineyard Napa Valley Cabernet Sauvignon 2014

Silly good Cab. Big, bold, and boozy. Crushed this with a ribeye and will do it again next time, too. — 15 minutes ago

Jenny Koplos
with Jenny

Dunn Vineyards

Howell Mountain Petite Sirah 1995

Top. I’m tired of silly wines. This is not silly. I need not to make silly wines and ciders. — a month ago

Lyle, Josh and 3 others liked this

Château Le Grand Moulin

Collection Grande Réserve Blaye Red Bordeaux Blend 2015

2018 vintage. Another spectacular value from the Côtes de Bordeaux, this time from Blaye. From 79 hectares of vines on sandy gravel soils. A blend of 80% Merlot, 15% Cabernet sauvignon and 5% Malbec. Again I feel sorry for owner Jean François Reaud that he has to sell such a good wine at silly prices (4,95 euro consumer price!). Even at twice the price it would be great value. Subtle nose with ripe black (blueberries, cassis) and red fruits (raspberry) with a subtle floral touch. The taste is amazingly elegant, the fruit is fresh and crisp, with a good soft tannic backbone, some complexity, moderate alcohol (abv. 13%) and very good length. Extraordinary value. Vignobles Gabriel & co. — 8 days ago

Peter, Josh and 4 others liked this