Azienda Agricola Serragghia (Gabrio Bini)

Cicala Bianco Bollicine di Zibibbo 2018

Hands down, it is arguably the best ancestrale I have ever tasted. And it even can compete with serious bubbles. So let's call Cicala annoying for its price (hehe, annoying Cicala; you get it, right?) and vinous for its qualities.

Honey, spoiled apricot, curry, Mivina spices, soap, potato chips, tropical fruits. Complex, generous and persistent. Fresh and a bit salty in the finish. I absolutely love the iodine touch.
— 4 months ago

Cascina Palazzo

Bera Brut Alta Langa White Blend

Bollicine dell’Alta Langa. Nice Pinot noir blend. Had it at Chichin in Alba — 2 years ago

Serafini & Vidotto

Bollicine Rose

Birthday celebration always starts with bubbly. Light and fruity. I ♥️NYC — 6 years ago

Kimberly, Eric and 4 others liked this
David L

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A birthday in NYC!! 🥂🥂🎈
Jo Anne B

Jo Anne B

@David L that’s how I roll. Hamilton and all👊🎉🍷 Best bday yet!
David L

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Birthday done the right way. So happy for you!! @Jo Anne B

Rodolfo Cosimi

Terra Rossa Le mie Bollicine Sangiovese

Yeah, saw this and had to get it. Sangiovese Spumante? Was better than I expected too. Traditional style, 36 months in the lees. Super creamy. Straw yellow and lively. The bubbles just dance in your mouth and sing a complimentary song of light grapefruit and a salty kiss. Delicious!

Saw this summary online later: The winemaker “been experimenting with new ways to use Sangiovese and the idea of making a sparkling wine came after a poor harvest when the grapes did not fully ripen. Rather than try and make a poor Brunello he decided to make something different…”

Mission Accomplished!
— 2 years ago

Jillian Varner
with Jillian

Serafini & Vidotto

Bollicine di Prosecco

Probably the best Prosecco I’ve ever had. From Eataly wine club — 3 years ago


Cuvée Rosé Brut Champagne Pinot Noir

Thumbs up for Laurent Perrier Champagne Rose' - nice alternative to the more glamorous bollicine. Prefer to pair the rose' to steamed shrimps salad and seafood salad Russian style. — 6 years ago

Piergiorgio Cane

Spumante Metodo Classico 'Marcalberto'

Bollicine at VinCafe in Alba with Luca, Paolo and Ferruccio — 2 years ago

Anthony liked this

Damiani Wine Cellars

Bollicine Finger Lakes Sparkling Blend

Lean, clean, and refreshing with a nice core of orchard fruit, apple and pear, and just a hint of toast. — 2 years ago

Keith Hock Wines

Exit 43 Bollicine in Bianco

This is light and crisp and ethereal. One of my favorite sparkling wines. Perfect for people that don’t prefer the heavier Chardonnay based champagnes. — 6 years ago


Nutaru Brut Classico Frappato

Frappato bollicine. Savory, elegant bubbels - absolutely fantastic. — 6 years ago