Josh Morgenthau

9.2

Rubber and coffee grounds at first, but it’s just some primary funk blowing off. Then sappy with tamarind, nice texture and sweetness. Intriguing, and increasingly delicious. — 3 days ago

Matthew Cohen

9.3

100% Aglianico.

Nose is lilacs.

Palate is juicy blackberries. So silky. Wonderful spice. So juicy and delicious. Complex internal aromatics. Cherry liquor. Kirsch.

Long juicy finish. Wow. Amazing elegant spice. So killer. — a month ago

Matthew Cohen

9.0

Nose has a bit of poop. Mostly blows off with air.

Palate is grippy blackberry fruit. Quite young.

Let’s see where this goes

As it opens sort of an Aglianico version of good dolcetto. Sweet fruit. Great spice. Not super complex. — a month ago

Anna Kerija

10

L'odore è come un tramonto nella gola delle montagne, e il sapore è come la carezza del vento marino costiero. L'ho provato solo un po 'finora. Cosa succederà quando berrò un paio di bicchieri di questo meraviglioso vino? Sono entusiasta, anche se sospetto che sia tutto perché sono di ottimo umore. ❤️ — 4 months ago

Stuart Pollack

9.0

Surprisingly good, cranberry-flavored Sangiovese with a nice rustic earthiness to it. San Marino has produced a Sangiovese worth trying, especially at its very low price point. Definitely worth buying this wine. — a month ago

Matthew Cohen

9.2

Cellaia cilento Rosso

70% Aglianico 30% piedirosso

Nose is blackberry and a hint of rubber. As opens more blackberry flower.

Palate is so spicy. Crazy vibrant raspberry and a hint of blackberry. Crazy juicy. Lively spices from the piedirosso. Not super complex but a great entry level wine. A hint of bitterness. So delicious.

Long juicy finish. Some spice. — a month ago

Matthew Cohen

9.3

Marino passito

Nose is soothing cherry cough syrup.

Palate is candied cherries. Sweet delicious. Very clean. Really lovely. Not super complex. — a month ago

Matthew Cohen

9.2

Nose is spice and green pepper. Pepper goes away with air. Replaced by black pepper.

Palate is huge hit of spice. Incredibly fresh hand crushed wild blackberries. Super delicious. Amazing silky texture. Spice integrates with air. Amazing entry level wine. More perfect mid season cherry with air. Cherry pit as well.

Long cherry finish. — a month ago

Matthew Cohen

9.3

This is cilento bianco. 70% fiano 30% Malvasia

Nose is fiano smoke.

Palate is mineral. Green apple. Really crunchy mineraL. Lemon pith. Perfect fruit balance. A hint of savory saltiness. Rosemary ? Hint of richness. A hint of earthiness. Makes it interesting. Not your run of the mill fiano. Very good deliciousness. — a month ago

Severn Goodwin

9.5

1967; 3H Decant.

Nose has dried roses, tar, dried orange peel, dried Bing cherries, wet leather, moist leaves and shaved dark chocolate.

Palate has dehydrated tart cherry, dried orange zest, moist garden soil, sweet cherry notes, medium tannins and light acidity remains.

Evolving and expanding with each sip, complex flavors continue to reveal, not slowing down at all.

A truly exceptional bottle of wine. Made by Beppe Coppa, one of the greatest Lange winemakers. A powerful vintage according to my trusted source on old Italian wine. — a month ago