Light, well-balanced Cabernet Sauvignon, with plummy notes and mild tannin, served with short ribs at Bitter End, Wells, ME — a month ago
Deep ruby with notes of blueberry, dark fruit, mushroom, cedar, and herbs. Rich and Lucious with nice tannins. On the bud, dark fruits with cedar notes. — a month ago
This is a very solid Sauvignon Blanc! Crisp. Fresh. Light lemon. Balanced acidity. — 4 days ago
Brief , informal notes . Medium garnet , garnet terracotta rim . Quite mature and tertiary with coffee , cacau , dark cassis and smoky notes . On the palate there are some sweet ripe dark fruits, meaty notes and a tobacco , soy tinged finish . Quite rounded sweet tannins and balanced acidity . Medium length finish , though just a little one dimensional , this shows pretty well overall . Drink now and over the next 5 years . — a month ago
Excellent California cab. Tannins are fairly sleek and has some agability in it. Typical flavor profile of the varietal. — 3 months ago
Vanilla ice cream (not French vanilla) with cherry compote vibes. Rich body thanks to the petit verdot. Quite a delight for our 6th anniversary dinner! — 2 days ago
Best Cab of the Wine Festival — a month ago
Smooth, supple and well balanced. Distinct blueberry and cream notes. — a month ago
Very good paired with tomato based pasta. — 3 months ago
Andrew Cullimore
Medium deep ruby , quite narrow rim . Touch of earthy menthol , tobacco , spicy blackcurrant, grafite . On the palate quite dusty , with earthy sous bois , blackcurrant, ripe blackberry , grafite and tobacco , cocoa hints. Quite rich but balanced , good acidity, quite dusty tannins . This is probably at peak now though will last well another decade perhaps . — 11 days ago