Beaujolais Gamay

Copper colored, tart, slight peppery, faded red fruit, though reasonably complex on the finish. Tastes like it is five years old, yet it is but two.

Disappointing bottle. Very stinky on opening and fell apart after a couple hours.

Pure fruit, some funk, earth, so fresh and delicious 😋😍

The bottle variation can be annoying but man when these things sing they can shatter glass it's so good.

30 June 2018. Uva Wines, Brooklyn, NY.

What a surprise! Looks like cranberry juice but tastes like mustard. Wondering if it’s a sign of barbecues to come.... #spring #burgertime

Tart, fruity, tangy, dry

The funk is strong with young one. Delicious

A little carbonic

Fabian had this 2 years ago