Willamette Valley Pinot Noir

Medium Ruby with aromas of berries, floral and spice notes. On the palate flavors of cherry and black raspberry with notes of currants, pepper spice, mushroom and earthy oak notes. Aged for 10 months on French oak, fine grainy tannins, medium+ finish ending with fruit and earthy character. Very nice.

Cherry syrup, underbrush/forest floor, medium bodied, sassafras, menthol and nice acid.

Surprised at how young this is still droning. Big dark fruit makes it taste more CA than OR

So light and bright. Not sure if it has any potential

2007. Earthy and delicate. Holding up well!

Just a nice soft wine. Been on an Oregon wine kick lately.

2019 with homemade pizza - super smooth and easy drinking.

Best one in wine flight at Vino Volo

Weird background taste

Classic Oregon Pinot