Weinbau Jalits
Reserve Eisenberg Blaufränkisch
Südburgenland, Burgenland, Austria
Whenever I drink Blaufränkisch from Eisenberg, I often sense a bit of smoke on the nose. The Eisenberg DAC is small, 500 hectares. 12 months in small barrels. Fruit, minerals, sexy texture, richness is lifted by well-judged acidity. This wine is about tannin love!
Whenever I drink Blaufränkisch from Eisenberg, I often sense a bit of smoke on the nose. The Eisenberg DAC is small, 500 hectares. 12 months in small barrels. Fruit, minerals, sexy texture, richness is lifted by well-judged acidity. This wine is about tannin love!
2 people found it helpfulOct 30th, 2013
Black fruit. Fruit forward on both palate and nose. Rounder and softer than other Blaufränkisch. Nose was jammy while palate was more fresh fruit. Smooth with some evidence of oak. Adam really enjoyed
Black fruit. Fruit forward on both palate and nose. Rounder and softer than other Blaufränkisch. Nose was jammy while palate was more fresh fruit. Smooth with some evidence of oak. Adam really enjoyed
1 person found it helpfulJun 22nd, 2019
Awesome Austrian gem. Savory, complex, satisfying to the last drop!
Awesome Austrian gem. Savory, complex, satisfying to the last drop!
Feb 3rd, 2019Ripe and ready-to-drink Blaufrankisch, the nose is full of cherry, vanilla, tobacco, dried leaves, licorice and other spices. High acidity. Developed wine, juicy and fruity. Aged 12 months in French barriques
Ripe and ready-to-drink Blaufrankisch, the nose is full of cherry, vanilla, tobacco, dried leaves, licorice and other spices. High acidity. Developed wine, juicy and fruity. Aged 12 months in French barriques
Jul 3rd, 2018Rich, brambly black fruit paired with a smoky minerality and fresh floral hint. Medium bodied, with juicy acidity, polished yet grippy tannins and a great, long finish. Black & blueberries, cassis, the (French, used barriques) wood is integrated perfectly. Delicious stuff.
Rich, brambly black fruit paired with a smoky minerality and fresh floral hint. Medium bodied, with juicy acidity, polished yet grippy tannins and a great, long finish. Black & blueberries, cassis, the (French, used barriques) wood is integrated perfectly. Delicious stuff.
Nov 15th, 2017
