Late Bottled Vintage Port Blend

Deep ruby, medium plus intensity aromas of black plum, black currant, sun dried fruits, toast, earth; medium sweet, medium plus acid, medium plus tannins, high alcohol, medium plus body, pronounced intensity flavors of ripe fruit, wet forest floor, primary, secondary, and tertiary flavors

Deep rich raisin and dark red fruit. Appropriate level of sweetness for a port. A little too drinkable. 2008 Vintage.

Great ruby port with loads of fruit

Young LBV but a nice finish to the evening.

Black and blue fruits, black licorice.

Vintage 2006. Black currant, cherries and a touch of cocoa. Beautiful and well integrated tannins make this enjoyable now.

Sweet. Black. Fruit.

Deep ruby color, pronounced aromas of plum, raisin, nutmeg, vanilla, stewed fruits, and holiday fruitcake. Sweet and full bodied flavors of dried cherry and figs. A long finish.

Sweet mixed berry on the nose with the taste starting sweet and then peaking with a light spiciness that I can’t quite place. Not overly sweet or spicy and goes smoothly down.

Hos Thea- Oslo