Vini Conestabile della Staffa
Cantina Conestabile Magione Case Parse Umbria Bianco Grechetto
Umbria, Italy
Golden yellow with a glow. Notes of mealy apple and canned peach and pear. A little grip from a day on skin.
Golden yellow with a glow. Notes of mealy apple and canned peach and pear. A little grip from a day on skin.
1 person found it helpfulApr 29th, 2020
Pale gold colour, very light but also bright upon first taste. Smells strongly of apples, similar to that of cider
Pale gold colour, very light but also bright upon first taste. Smells strongly of apples, similar to that of cider
Dec 30th, 2022
Pale gold, and a bit hazy. Yellow pears, roasted chestnuts, and fennel fronds on the nose. Light, juicy, the anise side of the fennel shows up on the palate, but it's not overbearing, as well as Korean pears, and some dried sage.
Pale gold, and a bit hazy. Yellow pears, roasted chestnuts, and fennel fronds on the nose. Light, juicy, the anise side of the fennel shows up on the palate, but it's not overbearing, as well as Korean pears, and some dried sage.
Feb 13th, 2021
Harmonious deft combined with a graceful grapefruit deliverance + a persistent citron note that leave it to be described as a vinous vernacular!
Harmonious deft combined with a graceful grapefruit deliverance + a persistent citron note that leave it to be described as a vinous vernacular!
Oct 26th, 2020
Tastes like Brett. I like Brett, but for others would likely be off putting. Reminds me of some sour beers I like. Drinks and pairs about the same. Some more traditional notes (straw, yellow fruit, apple) comes through when drinking with food.
Tastes like Brett. I like Brett, but for others would likely be off putting. Reminds me of some sour beers I like. Drinks and pairs about the same. Some more traditional notes (straw, yellow fruit, apple) comes through when drinking with food.
Oct 7th, 2020
Very light in all regards. Better paired with food rather than on its own. Refreshing, but lacks any real defining flavor.
Very light in all regards. Better paired with food rather than on its own. Refreshing, but lacks any real defining flavor.
Jul 12th, 2020
SIGHT: A thick golden yellow with some sediment. SMELL: Dat barn lifeeeee! Yeasty, like the dying sourdough starter I tried to make. TASTE: Pithy, bitter, baby powder; star fruit. Citrus rinds. Salinity. Dusty hazy sun rays hitting an old wood floor built circa 1500s. After breathing for a bit it tastes juicier and less bitter. Silky. Tender. And haaaaaai some farm floor flavoring. (Love) Light medium body. Delicious acidity.
SIGHT: A thick golden yellow with some sediment. SMELL: Dat barn lifeeeee! Yeasty, like the dying sourdough starter I tried to make. TASTE: Pithy, bitter, baby powder; star fruit. Citrus rinds. Salinity. Dusty hazy sun rays hitting an old wood floor built circa 1500s. After breathing for a bit it tastes juicier and less bitter. Silky. Tender. And haaaaaai some farm floor flavoring. (Love) Light medium body. Delicious acidity.
Apr 29th, 2020
Great. Smooth, subtle, and slightly funky, pairs perfectly and seamlessly with light creamy pastas and cheese. May need opening up. At first I thought it tasted slightly of canned fruit, but that gave way to fresh & funky.
Great. Smooth, subtle, and slightly funky, pairs perfectly and seamlessly with light creamy pastas and cheese. May need opening up. At first I thought it tasted slightly of canned fruit, but that gave way to fresh & funky.
Apr 21st, 2020