Vietti

Tre Vigne Barbera d'Asti

8.9148 ratings
8.912 pro ratings
Asti, Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Douglas Braun

Really fun black cherry, earthy , rose petal, soft tannins, medium acidity

Really fun black cherry, earthy , rose petal, soft tannins, medium acidity

Oct 20th, 2019
Tyson Escoto

Deep purple fruit with sexy gamey nose dominates with subtle vanilla tobacco and cherry, something sorta minty or herbal to it. medium body smooth mild tannins on finish not super complex super table wine tho esp w venison or lamb or pizza or you know...food

Deep purple fruit with sexy gamey nose dominates with subtle vanilla tobacco and cherry, something sorta minty or herbal to it. medium body smooth mild tannins on finish not super complex super table wine tho esp w venison or lamb or pizza or you know...food

Aug 21st, 2018
Big Bob Dillon aka G-Somm

Pizza night . This works

Pizza night . This works

Aug 3rd, 2017
Jeff D.

Beautiful bouquet of earth and red berry fruit upon opening. Balanced acidity, just all around great Weeknight red wine!

Beautiful bouquet of earth and red berry fruit upon opening. Balanced acidity, just all around great Weeknight red wine!

Aug 1st, 2017
Peter Godoff

After opening world class wine all evening this wine held it ground and turned heads!

After opening world class wine all evening this wine held it ground and turned heads!

Jul 5th, 2017
Mark Eastom

Rustic, chalky minerality, wild fruit and great acid. Awesome food wine.

Rustic, chalky minerality, wild fruit and great acid. Awesome food wine.

Mar 7th, 2017
Shawn R

Deep and rich on the nose, whiffs of black fruit and minerals. Delicate mouth graphite and black currants. Night acidity softens the tannins. Lacks a statement finish.

Deep and rich on the nose, whiffs of black fruit and minerals. Delicate mouth graphite and black currants. Night acidity softens the tannins. Lacks a statement finish.

Feb 12th, 2017
Michael Retter

Cherry, some violet, and some spice. Solid. Would be good with a ragu or a pizza.

Cherry, some violet, and some spice. Solid. Would be good with a ragu or a pizza.

Dec 23rd, 2016
Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.0

Iron, salinity, and nectarine. Awesome and well priced at fete

Iron, salinity, and nectarine. Awesome and well priced at fete

Sep 27th, 2016
Levi Glenn

Always solid but never great. Just perfect for food and worked great with a slight chill on a warm evening with burgers.

Always solid but never great. Just perfect for food and worked great with a slight chill on a warm evening with burgers.

Aug 12th, 2016