Tommasi

Amarone della Valpolicella Classico Corvina Blend

9.2804 ratings
9.063 pro ratings
Valpolicella, Verona, Veneto, Italy
Corvina, Molinara, Rondinella
Top Notes For
Austin Hohnke

Day three of being open and still drinking well. 15% abv. Classic dried fruit notes with a finish of hazelnut.

Day three of being open and still drinking well. 15% abv. Classic dried fruit notes with a finish of hazelnut.

Mar 21st, 2023
Anthony Pro

Vinho dois.

Consistently good wine.

Smells and tastes like the cigars I’m having.

Vinho dois.

Consistently good wine.

Smells and tastes like the cigars I’m having.

Jun 19th, 2021
Beau Carson

Leather, cigar box, and beauty. Wine of the night, by far.

Leather, cigar box, and beauty. Wine of the night, by far.

Feb 16th, 2018
Beau Carson

No words. Wow.

No words. Wow.

Jan 16th, 2018
Milan Franeta

Deep purple-tinged ruby. Grapey, deep aromas of stewed plum, raisin, date and cocoa explode from the glass. Rich, smooth and very dense, with wonderfully tactile flavors similar to the aromas. This very pure Amarone finishes creamy-sweet but fresh, thanks to sound acidity. An extremely successful entry-level Amarone made from grapes that were air-dried for roughly four months.

Deep purple-tinged ruby. Grapey, deep aromas of stewed plum, raisin, date and cocoa explode from the glass. Rich, smooth and very dense, with wonderfully tactile flavors similar to the aromas. This very pure Amarone finishes creamy-sweet but fresh, thanks to sound acidity. An extremely successful entry-level Amarone made from grapes that were air-dried for roughly four months.

7 people found it helpfulJun 23rd, 2014
Austin Beeman

Dark smokey rich. Dark black plum skins. Rich smokey long finish. $80

Dark smokey rich. Dark black plum skins. Rich smokey long finish. $80

2 people found it helpfulNov 10th, 2014
"Odedi"

Dark ruby in color with a short purple rim.

Light nose of blueberries, dried figs, raisins, vanilla, sweet raspberries, tobacco, herbs, wood, earth, chocolates, coffee, vegetables, leather and black pepper.

Medium plus in body with medium plus acidity and long legs.

Dry on the palate with plums, dark cherries, blueberries, wood, cloves, vanilla, spices, espresso, vegetables, earth, wet leaves, tobacco leaf and peppercorn.

Medium plus on the finish with grippy tannins and tangy pomegranates.

This is a young Amarone. Still not fully balanced, but already enjoyable by itself or with food. Showing nice complexity and a great mouthfeel.

I would recommend to let it open for a couple of hours to show the complexity and the big tannins.

Needs 5 to 10 years of additional bottle time, to properly mature and tone down on the tannins.

A Blend of 50% Corvina Veronese, 30% Rondinella, 15% Corvinone and 5% Oseleta. Aged for 3 years in Slovenian oak barrels.

15% alcohol by volume.

91 points.

$68.

Dark ruby in color with a short purple rim.

Light nose of blueberries, dried figs, raisins, vanilla, sweet raspberries, tobacco, herbs, wood, earth, chocolates, coffee, vegetables, leather and black pepper.

Medium plus in body with medium plus acidity and long legs.

Dry on the palate with plums, dark cherries, blueberries, wood, cloves, vanilla, spices, espresso, vegetables, earth, wet leaves, tobacco leaf and peppercorn.

Medium plus on the finish with grippy tannins and tangy pomegranates.

This is a young Amarone. Still not fully balanced, but already enjoyable by itself or with food. Showing nice complexity and a great mouthfeel.

I would recommend to let it open for a couple of hours to show the complexity and the big tannins.

Needs 5 to 10 years of additional bottle time, to properly mature and tone down on the tannins.

A Blend of 50% Corvina Veronese, 30% Rondinella, 15% Corvinone and 5% Oseleta. Aged for 3 years in Slovenian oak barrels.

15% alcohol by volume.

91 points.

$68.

1 person found it helpfulJan 26th, 2019
Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.1

Reductive, herbaceous, dried red fruits.

Reductive, herbaceous, dried red fruits.

1 person found it helpfulJan 28th, 2017
Matté

Manager The Wine Cellars

9.2

Have this some serious are and it was well deserved showing plenty of Christmas spice; cinnamon, ginger, nutmeg, allspice, icing sugar, orange peel and stewed cherry. It's like a very rich yet elegant take on good mulled wine. In the mouth there is plenty of rich fruit concentration, sweet cherry and liquorice though implodes slightly on the mid palate with a lacquered finish, rich.

Have this some serious are and it was well deserved showing plenty of Christmas spice; cinnamon, ginger, nutmeg, allspice, icing sugar, orange peel and stewed cherry. It's like a very rich yet elegant take on good mulled wine. In the mouth there is plenty of rich fruit concentration, sweet cherry and liquorice though implodes slightly on the mid palate with a lacquered finish, rich.

1 person found it helpfulJan 29th, 2015
Riccardo L.

Big. Chocolate. Cocoa. Not ready. She wasn't readyyyyyyyy.

Big. Chocolate. Cocoa. Not ready. She wasn't readyyyyyyyy.

Feb 20th, 2017