The Eyrie Vineyards

BlackCap Pinot Noir

9.118 ratings

8.96 pro ratings

Dundee Hills, Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Sybaritewino C.Lawrence

9.0

Joy. Briars, brambles, earth, spice & all that is nice

Joy. Briars, brambles, earth, spice & all that is nice

Jul 10th, 2015

Chantal Forthun

Winemaker Flowers Vineyard & Winery

8.9

Dinner at Duck Soup Inn.

Dinner at Duck Soup Inn.

Jun 20th, 2015

9.2

Is 2010 the best #wine vintage from the #willamettevalley?

Is 2010 the best #wine vintage from the #willamettevalley?

Aug 18th, 2014

9.1

Full on treatment.

Full on treatment.

Jul 18th, 2014

9.6

Deep deep med bodied Pinot. Oregon is amazing.

Deep deep med bodied Pinot. Oregon is amazing.

Jun 15th, 2014

9.7

So glad john Trinidad told us to go to Eyrie while in Portland. Love their wine.

So glad john Trinidad told us to go to Eyrie while in Portland. Love their wine.

Nov 17th, 2014

Marc Charbonneau

8.5

Erica liked this one.

Erica liked this one.

Oct 8th, 2014

8.6

Mild red fruit. Drinking well now.

Mild red fruit. Drinking well now.

Aug 23rd, 2014

Lauren Weisenthal

9.9

Amazing. Old world meets new . So incredible. W/ Gabe and Eva. BLT with 1st heirlooms.

Amazing. Old world meets new . So incredible. W/ Gabe and Eva. BLT with 1st heirlooms.

Jul 17th, 2014

Importer Return to Terroir

7.5

Raphael had this 11 years ago

Raphael had this 11 years ago

Nov 26th, 2013