Taittinger

Comtes de Champagne Brut Blanc de Blancs Champagne Chardonnay

9.4338 ratings
9.4110 pro ratings
Montagne de Reims, Champagne, France
Chardonnay
Top Notes For
Matt Duncan

So good!!

So good!!

Nov 23rd, 2018
Conrad Green

Excellent. Full fruit with great soft edges and lemon, pear, some honeyed notes. In a great place now

Excellent. Full fruit with great soft edges and lemon, pear, some honeyed notes. In a great place now

Sep 29th, 2018
Gary Westby

Champagne & Sherry buyer K&L Wines

9.6

Grass, brioche and plenty of mid palate weight... A great prestige cuvée for current drinking.

Grass, brioche and plenty of mid palate weight... A great prestige cuvée for current drinking.

6 people found it helpfulFeb 5th, 2014
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.4

There's been so many Comtes in the last few years; can't complain... evolved yet racy, this is in a great spot at present.

There's been so many Comtes in the last few years; can't complain... evolved yet racy, this is in a great spot at present.

Mar 26th, 2017
Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.6

Rich, toasty, nutty and wonderful creaminess.

Rich, toasty, nutty and wonderful creaminess.

Oct 6th, 2016
Brian Duffy

Sommelier & Beverage Director The Barrymore Las Vegas

9.4

Ripping acidity. Fresh brioche. Golden apple. With oysters it was heavenly.

Ripping acidity. Fresh brioche. Golden apple. With oysters it was heavenly.

Oct 5th, 2016
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.3

Beautiful, but it doesn't touch the magic of the '04. Less vibrancy and naked but equally pure.

Beautiful, but it doesn't touch the magic of the '04. Less vibrancy and naked but equally pure.

May 25th, 2016
Vito Sergio Parente

Love Civilized Mondays

Love Civilized Mondays

May 2nd, 2016
jesus g

Hospitality Schramsberg Vineyards

10

YEAH

YEAH

Apr 13th, 2016
Mitzi Inglis

Marketing/Public Relations, Joseph Phelps Vineyards

9.2

From magnum. #pbfw

From magnum. #pbfw

Apr 4th, 2016