Stag's Leap Wine Cellars

Cellarius Series Napa Valley Cabernet Sauvignon

9.04 ratings
-no pro ratings
Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Jay Kline

Popped and poured; no formal notes. This was a bit of a head scratcher. I don’t know much about this wine but I thought it was merely okay and paled in comparison to the 2004 Chateau Montelena Estate that was served just before. The fruit was plentiful but a bit one dimensional and lacked the depth I would typically expect from SLWC. Honestly, it comes across like it was made to consume while young and maybe that’s the point?

Popped and poured; no formal notes. This was a bit of a head scratcher. I don’t know much about this wine but I thought it was merely okay and paled in comparison to the 2004 Chateau Montelena Estate that was served just before. The fruit was plentiful but a bit one dimensional and lacked the depth I would typically expect from SLWC. Honestly, it comes across like it was made to consume while young and maybe that’s the point?

Apr 28th, 2022
Conner Esworthy

At 9 years old this needed to breathe a week. Opened it and the only thing on the nose and palate was alcohol. Have been drinking a few of Stag’s other labels (Fay) from around the same time period and they are drinking much better - still bold and full bodied but with more fruit than alcohol notes.

At 9 years old this needed to breathe a week. Opened it and the only thing on the nose and palate was alcohol. Have been drinking a few of Stag’s other labels (Fay) from around the same time period and they are drinking much better - still bold and full bodied but with more fruit than alcohol notes.

Aug 26th, 2024
Robert Stackowiak

This vintage not overly complex. Black cherry usually present in Stag’s Leap. Tannins are less evident. Exposed to air for 30 minutes prior to drinking. Was great with steak as usual. July 2022.

This vintage not overly complex. Black cherry usually present in Stag’s Leap. Tannins are less evident. Exposed to air for 30 minutes prior to drinking. Was great with steak as usual. July 2022.

Jul 13th, 2022
Robert Stackowiak

Deep purple, not too earthy with nice Cabernet initial taste and smooth finish. April 2019.

Deep purple, not too earthy with nice Cabernet initial taste and smooth finish. April 2019.

Apr 6th, 2019
Greg Giere

Greg had this 5 months ago

Greg had this 5 months ago

Jun 25th, 2024
Don Ho
9.1

Don had this 4 years ago

Don had this 4 years ago

May 24th, 2020