Siduri
Russian River Valley Pinot Noir
Russian River Valley, Sonoma County, California, USA
All the generic positive hallmarks of a Sonoma Pinot coalesce into this consistently popular and widely distributed bottle: Cherry cola, red ripened cherries, a whiff of vanilla, cocoa, black tea and cedar. The body is medium-low but the acids prove mouth watering counterparts of a solid tannic structure.
All the generic positive hallmarks of a Sonoma Pinot coalesce into this consistently popular and widely distributed bottle: Cherry cola, red ripened cherries, a whiff of vanilla, cocoa, black tea and cedar. The body is medium-low but the acids prove mouth watering counterparts of a solid tannic structure.
Jun 19th, 2023
Black cherry, licorice root, sarsaparilla, a bit herbal. Sweet berry and tannic finish.
Black cherry, licorice root, sarsaparilla, a bit herbal. Sweet berry and tannic finish.
Feb 10th, 2023Crushed raspberries, cherries, mint,. Clean.
Crushed raspberries, cherries, mint,. Clean.
Nov 16th, 2022
Nice. Clean. The RRV cola and forest notes are not as pronounced as hoped. But this is a beautiful wine.
Nice. Clean. The RRV cola and forest notes are not as pronounced as hoped. But this is a beautiful wine.
Apr 18th, 2021Pure red and blue fruit, some cola and menthol, sweet tannic finish.
Pure red and blue fruit, some cola and menthol, sweet tannic finish.
Nov 21st, 2020
Two Pinot Noir lovers, Adam and Dianna Lee, founded Siduri Wines in 1994, producing only four and a half barrels of Pinot Noir that first vintage. Now they make over 10,000 cases of Pinot Noir. Dark Ruby with dark rich fruit aromas and sweet smoky spice, aged 17% in new French oak. On the palate blackberry and ripe cherry flavors with sweet cacao and baking spice. Focused soft tannins, balanced acidity on long finish, very nice!
Two Pinot Noir lovers, Adam and Dianna Lee, founded Siduri Wines in 1994, producing only four and a half barrels of Pinot Noir that first vintage. Now they make over 10,000 cases of Pinot Noir. Dark Ruby with dark rich fruit aromas and sweet smoky spice, aged 17% in new French oak. On the palate blackberry and ripe cherry flavors with sweet cacao and baking spice. Focused soft tannins, balanced acidity on long finish, very nice!
Jul 24th, 2020Light and fruity RRV that is a bit two dimensional. But two I like: cherry cola and forest floor. Nice balance.
Light and fruity RRV that is a bit two dimensional. But two I like: cherry cola and forest floor. Nice balance.
Dec 12th, 2018Two Pinot Noir lovers, Adam and Dianna Lee, founded Siduri Wines in 1994, producing only four and a half barrels of Pinot Noir that first vintage. Now they make over 10,000 cases of Pinot Noir. Clear Ruby with red fruit aromas. On the palate strawberry and raspberry flavors adding some leather and smoky oak tones. Lingering finish ends a little spicy. Nice! Had this about a year ago. Tasting well now!
Two Pinot Noir lovers, Adam and Dianna Lee, founded Siduri Wines in 1994, producing only four and a half barrels of Pinot Noir that first vintage. Now they make over 10,000 cases of Pinot Noir. Clear Ruby with red fruit aromas. On the palate strawberry and raspberry flavors adding some leather and smoky oak tones. Lingering finish ends a little spicy. Nice! Had this about a year ago. Tasting well now!
Mar 25th, 2018
Crushed violets, ripe plum, blackberry jam, & cracked black pepper. Long on the aromatics & finish. Rich, jammy, balanced, & tasty! Classic RRV style.
Crushed violets, ripe plum, blackberry jam, & cracked black pepper. Long on the aromatics & finish. Rich, jammy, balanced, & tasty! Classic RRV style.
1 person found it helpfulAug 20th, 2016Two Pinot Noir lovers, Adam and Dianna Lee, founded Siduri Wines in 1994, producing only four and a half barrels of Pinot Noir that first vintage. Now they make over 10,000 cases of Pinot Noir. Dark Ruby with dark fruit aromas and sweet spice. On the palate blackberry and ripe cherry flavors with sweet cacao and fragrant spice. Focused soft tannins, balanced acidity on lingering finish, very nice!
Two Pinot Noir lovers, Adam and Dianna Lee, founded Siduri Wines in 1994, producing only four and a half barrels of Pinot Noir that first vintage. Now they make over 10,000 cases of Pinot Noir. Dark Ruby with dark fruit aromas and sweet spice. On the palate blackberry and ripe cherry flavors with sweet cacao and fragrant spice. Focused soft tannins, balanced acidity on lingering finish, very nice!
May 28th, 2017