So I’m getting fancy now! I made this delicious artichoke galette and paired it with a great Sauv Blanc. Totally mouth watering!!
So I’m getting fancy now! I made this delicious artichoke galette and paired it with a great Sauv Blanc. Totally mouth watering!!
Apr 18th, 2020
Grapefruit, lemon curd, apple, peach, lemongrass and slate. Eclectic acidity and great minerality.
Grapefruit, lemon curd, apple, peach, lemongrass and slate. Eclectic acidity and great minerality.
1 person found it helpfulAug 26th, 2020
10% French oak, 90% stainless. Bright and crisp with lemon zest and stone fruit flavors.
10% French oak, 90% stainless. Bright and crisp with lemon zest and stone fruit flavors.
1 person found it helpfulJun 17th, 2020
Very nice: so lively on the palate, with a mineral tang that goes beyond the grassy, grapefruit of many Sauvignon blancs.
Very nice: so lively on the palate, with a mineral tang that goes beyond the grassy, grapefruit of many Sauvignon blancs.
1 person found it helpfulNov 28th, 2019
Not my favorite, not sure why.
Not my favorite, not sure why.
Jul 7th, 2021
Nice, low calorie (110/5oz), slight mineral taste but over all good. A bit of acid reflux.
Nice, low calorie (110/5oz), slight mineral taste but over all good. A bit of acid reflux.
Sep 4th, 2020
Crisp and drinkable, lightly sweet
Crisp and drinkable, lightly sweet
Aug 1st, 2020
Easy, nice, no too acidic
Easy, nice, no too acidic
Jun 15th, 2020
Light and refreshing, good with Indian food
Light and refreshing, good with Indian food
Feb 9th, 2020
Too much peach and too sweet for a blanc
Too much peach and too sweet for a blanc
Jan 8th, 2020
Sonoma County, California, USA
