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Deep ruby; medium intensity aromas of blackberry, black plum, blueberry, eucalyptus, vanilla; youthful; dry, medium acid, medium plus tannins, high alcohol, medium body, medium plus intensity flavors of blackberry, plum, vanilla; acceptable
Deep ruby; medium intensity aromas of blackberry, black plum, blueberry, eucalyptus, vanilla; youthful; dry, medium acid, medium plus tannins, high alcohol, medium body, medium plus intensity flavors of blackberry, plum, vanilla; acceptable
Purchased on the cruise for $66.00 ($38.94 with discount) for lunch and Sabor, the mexican restaurant.
Medium ruby red with garnet edges. Seemed a bit older on the nose with notes of forest floor and dried black cherries. Medium tannins (6/10) and medium bodied. Notes of burnt spices, cinnamon, wood, dark raspberries and leather on the palate. Dry medium to medium plus finish. Drink till 2021
Purchased on the cruise for $66.00 ($38.94 with discount) for lunch and Sabor, the mexican restaurant.
Medium ruby red with garnet edges. Seemed a bit older on the nose with notes of forest floor and dried black cherries. Medium tannins (6/10) and medium bodied. Notes of burnt spices, cinnamon, wood, dark raspberries and leather on the palate. Dry medium to medium plus finish. Drink till 2021
Last had this bottle about a year ago. Reading that note I don't think I gave it enough air. I let it sit in the glass for 90+ minutes this time. Muted dark fruit on the nose, silky mouthfeel and nice medium long finish with the good kind of tannins. Now I am sad I don't have more as I think there is room to improve.
Last had this bottle about a year ago. Reading that note I don't think I gave it enough air. I let it sit in the glass for 90+ minutes this time. Muted dark fruit on the nose, silky mouthfeel and nice medium long finish with the good kind of tannins. Now I am sad I don't have more as I think there is room to improve.
Napa Valley, California, USA
