Ridge Vineyards

Geyserville Sonoma County Zinfandel Blend

9.11188 ratings
9.1219 pro ratings
Sonoma County, California, USA
Petite Sirah, Zinfandel, Carignane, Mataro, Mourvedre
Tomato-Based, Lamb, Potato, White Rice, Pungent Cheese, Pasta, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Chili & Hot Spicy, Mushrooms, Hard Cheese, Pork, Venison, Chicken, Turkey, Herbs, Soft Cheese, Duck, Exotic Spices, Beans & Peas, Baking Spices
Top Notes For
"Odedi"

This is a nice and easy drinking Zinfandel based red blend from Alexander Valley. Tasty and easy drinking. Well balanced and complex.

Needs a few years in the bottle to mature properly, and will continue to age nicely in the next 7 years.

A blend of 71% Zinfandel, 19% Carignane, 8% Petite Sirah and 2% Alicante Bouschet. Aged in American oak barrels for 13 months.

14.6% alcohol by volume.

90 points.

$45.

This is a nice and easy drinking Zinfandel based red blend from Alexander Valley. Tasty and easy drinking. Well balanced and complex.

Needs a few years in the bottle to mature properly, and will continue to age nicely in the next 7 years.

A blend of 71% Zinfandel, 19% Carignane, 8% Petite Sirah and 2% Alicante Bouschet. Aged in American oak barrels for 13 months.

14.6% alcohol by volume.

90 points.

$45.

Oct 26th, 2026
John Berghoff

Glws

Aug 27th, 2026
Jay Kline

Popped and poured; enjoyed over the course of an hour. The 2023 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe and dried mixed brambles, Luxardo cherries, red and purple flowers, black pepper, vanilla and dry earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is one of the more approachable young Geyserville’s I’ve had in a long time and remains on of my favorite Zinfandel-based blends from Ridge. Drink now through 2048.

Popped and poured; enjoyed over the course of an hour. The 2023 pours a deep ruby/purple color with a near opaque core; medium+ viscosity with moderate staining of the tears. On the nose, the wine is developing with notes of ripe and dried mixed brambles, Luxardo cherries, red and purple flowers, black pepper, vanilla and dry earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. This is one of the more approachable young Geyserville’s I’ve had in a long time and remains on of my favorite Zinfandel-based blends from Ridge. Drink now through 2048.

Jun 21st, 2026
John Berghoff

Glws

Mar 11th, 2026
Peter van den Besselaar

Vintage 2019 | minerality and cherries in smell. My notes say: strict ánd cheerful. Love it.

Vintage 2019 | minerality and cherries in smell. My notes say: strict ánd cheerful. Love it.

Jan 29th, 2025
Peter van den Besselaar

Vintage 2016 | Sultry and seductive | paired wonderful with Duck breast with raspberries

Vintage 2016 | Sultry and seductive | paired wonderful with Duck breast with raspberries

Sep 15th, 2024
John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Always great, of course.

Always great, of course.

Aug 23rd, 2024
Jake Hajer

Ridge makes great wines across the board.

Ridge makes great wines across the board.

Mar 2nd, 2024
Austin Hohnke

Christmas pairing with pistachio crusted rack of lamb. Near perfect. Lots to be thankful for.

This Geyserville is drinking great. Blackberry jam, sandalwood, coconut. An awesome ripe accompaniment to the gamey lamb.

Christmas pairing with pistachio crusted rack of lamb. Near perfect. Lots to be thankful for.

This Geyserville is drinking great. Blackberry jam, sandalwood, coconut. An awesome ripe accompaniment to the gamey lamb.

Dec 25th, 2023
John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

Great.

Great.

Oct 4th, 2023