Pairing this delicious wine with some pastas, sauces: green (pesto sauce), white (alfredo sauce) & red (pomarola), italian flag colors, love it!
Pairing this delicious wine with some pastas, sauces: green (pesto sauce), white (alfredo sauce) & red (pomarola), italian flag colors, love it!
2 people found it helpfulSep 2nd, 2017
Sylvia had this 8 years ago
Sylvia had this 8 years ago
1 person found it helpfulOct 2nd, 2016
Always loved this one, haven't had this In a few years
Always loved this one, haven't had this In a few years
1 person found it helpfulJun 12th, 2015
Full throttle red fruits and dusty tannins, but with air gains a vanilla finish .... Deceivingly good
Full throttle red fruits and dusty tannins, but with air gains a vanilla finish .... Deceivingly good
Aug 28th, 2016
Light, fruity and not too challenging! Raspberry and Grapefruit. EASY drinking. Med-minus tannins
Light, fruity and not too challenging! Raspberry and Grapefruit. EASY drinking. Med-minus tannins
Nov 4th, 2014
Tasty. That's all I have to say.
Tasty. That's all I have to say.
Apr 20th, 2014
Medium acidity, notes of peat moss and petrol. Minimal complexity in taste.
Medium acidity, notes of peat moss and petrol. Minimal complexity in taste.
Dec 30th, 2013
Up front surprise but lovely once it breaths some.
Up front surprise but lovely once it breaths some.
Sep 27th, 2024
Initiating my studies with my first Barbera. Visually, a clear and strong ruby to red. At the first snif, some cherry jumped out of the glass making it very easy to perceive it, but later on it got more and more difficult to find the same cherry.
At the mouth, the high acidity was the main actor and after a while I was able to taste some blackberry in it and some sweetness from the cherry.
A wine with a long finish.
Initiating my studies with my first Barbera. Visually, a clear and strong ruby to red. At the first snif, some cherry jumped out of the glass making it very easy to perceive it, but later on it got more and more difficult to find the same cherry.
At the mouth, the high acidity was the main actor and after a while I was able to taste some blackberry in it and some sweetness from the cherry.
A wine with a long finish.
Nov 14th, 2021
A nice wine, red berries o the nose. On the palette a bit dry, foodpairing is essential. Has it with pasta and a cream sause and this worked very well
A nice wine, red berries o the nose. On the palette a bit dry, foodpairing is essential. Has it with pasta and a cream sause and this worked very well
Jun 24th, 2021
Asti, Piedmont, Italy
