Re Manfredi
Aglianico del Vulture
Little fruit. Dried plums, if anything, mostly leathery and spice. Like if you took a bite out of a cowboy boot that’s been walking through a red pepper flake pit. I’m not good with analogies today.
Little fruit. Dried plums, if anything, mostly leathery and spice. Like if you took a bite out of a cowboy boot that’s been walking through a red pepper flake pit. I’m not good with analogies today.
Mar 3rd, 2019Big generous wild fruit black cherry fruit subtle spice medium tannins
Big generous wild fruit black cherry fruit subtle spice medium tannins
Oct 21st, 2018Old school and delicious. Good after a day open too.
Old school and delicious. Good after a day open too.
Oct 12th, 2018A big, complex Italian! Some spice and hints of leather. Very nice!
A big, complex Italian! Some spice and hints of leather. Very nice!
1 person found it helpfulJul 2nd, 2015Licorice and fennel with more time to develop.
Licorice and fennel with more time to develop.
Mar 16th, 2017Grippy, leather, black fruit, and ample spice to pair with Bolognese.
Grippy, leather, black fruit, and ample spice to pair with Bolognese.
Feb 18th, 2017Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
Bitter finish
Bitter finish
Jun 3rd, 2016Powerful, incense, sweet earth and plum with tannins nicely integrated. This is drinking very well. Could be confused with a riper styled Brunello.
Powerful, incense, sweet earth and plum with tannins nicely integrated. This is drinking very well. Could be confused with a riper styled Brunello.
Mar 26th, 2016