Franken, Germany
Vintage 2016 | fermented in cement egg. Incredible light colour. Citrus predominantly in smell, supportive honey and cinnamon. Beautiful balance. It is smart to cellar sylvaners! | paired with shrimps in tomato sauce.
Vintage 2016 | fermented in cement egg. Incredible light colour. Citrus predominantly in smell, supportive honey and cinnamon. Beautiful balance. It is smart to cellar sylvaners! | paired with shrimps in tomato sauce.
Jul 27th, 2025Vintage 2016 | fermented in cement egg. Vibrant wine with frivolous smell and flint and minerals in taste. | paired with choucroute
Vintage 2016 | fermented in cement egg. Vibrant wine with frivolous smell and flint and minerals in taste. | paired with choucroute
Dec 18th, 2020
Wowie!
Wowie!
1 person found it helpfulMar 11th, 2017This was fermented in 900 liter cement egg, pretty awesome
This was fermented in 900 liter cement egg, pretty awesome
1 person found it helpfulFeb 10th, 2017Biodynamic Silvaner from Eschendorf, fermented & aged in cement egg.
Quite reductive upon opening, shows lively ripe pear after some time, with a herby, grassy edge, a mineral edge. At the same time this is rounder than the average Silvaner.
Nice mouthfeel, round yet cool, herby, with an almost tannic edge.
Not fruity at all, with great energy, good depth & lively character.
A really nice one!
Biodynamic Silvaner from Eschendorf, fermented & aged in cement egg.
Quite reductive upon opening, shows lively ripe pear after some time, with a herby, grassy edge, a mineral edge. At the same time this is rounder than the average Silvaner.
Nice mouthfeel, round yet cool, herby, with an almost tannic edge.
Not fruity at all, with great energy, good depth & lively character.
A really nice one!
