R. López de Heredia

Viña Bosconia Gran Reserva Rioja Tempranillo Blend

9.314 ratings
9.07 pro ratings
La Rioja Alta, La Rioja, Spain
Tempranillo, Mazuelo, Garnacha, Graciano
Top Notes For
Chris Walsh

Partner Balanced Wine Selections

8.2

Meh. Expected so much more.

Meh. Expected so much more.

3 people found it helpfulOct 1st, 2014
Gary Westby

Champagne & Sherry buyer K&L Wines

9.7

What a great bottle of wine. Thank you @Jim Westby for sharing this and for cooking the excellent mushroom chicken to go with it. This had lovely candies orange peel aromatics, medium body and such good length I am almost still tasting it the next day. Showing no signs of fading at 36!!!

What a great bottle of wine. Thank you @Jim Westby for sharing this and for cooking the excellent mushroom chicken to go with it. This had lovely candies orange peel aromatics, medium body and such good length I am almost still tasting it the next day. Showing no signs of fading at 36!!!

Mar 19th, 2017
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.9

Lovely wine. Needs 1.5 hours to open. Tertiary reigns.

Lovely wine. Needs 1.5 hours to open. Tertiary reigns.

Aug 15th, 2016
Branden Bidwell

'81

Mar 1st, 2015
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.2

Needs 2 hours. Not showing as well as other bottles. A bit dried out on the palate.

Needs 2 hours. Not showing as well as other bottles. A bit dried out on the palate.

May 22nd, 2014
Mike Dombrow

Buyer Sunfish Cellars

9.8

Life. Still full of life.

Life. Still full of life.

Mar 23rd, 2014
Chris Walsh

Partner Balanced Wine Selections

9.3

Sublime.

Sublime.

Mar 16th, 2014
Eric Grasser

Stewed tomato with dried fruit of dark cherry, blackberry, pomegranate. Pickle juice, dill, oregano and olive

Stewed tomato with dried fruit of dark cherry, blackberry, pomegranate. Pickle juice, dill, oregano and olive

Dec 22nd, 2017
Manny Abascal

Paired with Cuban black beans and pork - our typical Christmas Eve dinner. I don’t typically like too much wood notes in wine but with Rioja it works so well. Bright red fruit, cherry, bit of smoke, the wood gave it a rye whiskey feel, endless finish. Brilliant wine and still on the upswing, no rush on this 1981. My last bottle sadly. 1981

Paired with Cuban black beans and pork - our typical Christmas Eve dinner. I don’t typically like too much wood notes in wine but with Rioja it works so well. Bright red fruit, cherry, bit of smoke, the wood gave it a rye whiskey feel, endless finish. Brilliant wine and still on the upswing, no rush on this 1981. My last bottle sadly. 1981

Dec 26th, 2020
José Ortiz

Awesome wine

Awesome wine

Jul 24th, 2015