Post House
Penny Black Red Blend
Vintage 2015 | Multi blend from Syrah, Cabernet Sauvignon, Merlot, Petit Verdot and Chenin Blanc. Lovely effort! I gave the wine 4 hours in decanter and afterwards it had a velvety taste. Good concentration, berries in smell. Paired with Côte de Boeuf from the grill, morels and sweet potato. The only point that I don’t like is high alcohol. With the food the wine gets a nice impression of chocolate and cacao.
Vintage 2015 | Multi blend from Syrah, Cabernet Sauvignon, Merlot, Petit Verdot and Chenin Blanc. Lovely effort! I gave the wine 4 hours in decanter and afterwards it had a velvety taste. Good concentration, berries in smell. Paired with Côte de Boeuf from the grill, morels and sweet potato. The only point that I don’t like is high alcohol. With the food the wine gets a nice impression of chocolate and cacao.
May 1st, 2021Big fat tannic behemoth. Good with boar ragu. Bit acerbic without food.
Big fat tannic behemoth. Good with boar ragu. Bit acerbic without food.
Mar 10th, 2021Anfangs weich, je länger er atmet etwa desto mehr Körper und Opulenz entwickelt sich, typisch für Weine der Region
Anfangs weich, je länger er atmet etwa desto mehr Körper und Opulenz entwickelt sich, typisch für Weine der Region
Feb 4th, 2024Zwarte bessen, stevige body, klein zoetje in afdronk. Heerlijk met stoofvlees.
Zwarte bessen, stevige body, klein zoetje in afdronk. Heerlijk met stoofvlees.
May 9th, 2021Came across as super young, as it should. Fruit forward but little nuance nor tannins. Good, but needs time to develop.
Came across as super young, as it should. Fruit forward but little nuance nor tannins. Good, but needs time to develop.
Apr 28th, 2017This is my all-time favorite. I find myself comparing other red blends using this as my standard. The tannins are rich and cedar-like, giving the wine a nice backbone.
This is my all-time favorite. I find myself comparing other red blends using this as my standard. The tannins are rich and cedar-like, giving the wine a nice backbone.
Feb 10th, 2017Penny black indeed! This wine is like purple on the dark side of the moon. Nose matches up: blackberries, black cherries, black earth, tobacco, menthol and, almost inexplicably, rhubarb...and even more. Oh so sweet earth, mingled with black fruit and leather are among the delights of the palette. Extremely complex and bold, it got even better the longer it was in the glass. 2nd best S African wine I've ever had.
Penny black indeed! This wine is like purple on the dark side of the moon. Nose matches up: blackberries, black cherries, black earth, tobacco, menthol and, almost inexplicably, rhubarb...and even more. Oh so sweet earth, mingled with black fruit and leather are among the delights of the palette. Extremely complex and bold, it got even better the longer it was in the glass. 2nd best S African wine I've ever had.
Feb 7th, 2017