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Bright lemonade, notes, chalk, zesty. An oily texture with hints of lime, slate and a sweetness. Surprisingly approachable given its age and great balance and definition. Long and delicious. From mag.
Bright lemonade, notes, chalk, zesty. An oily texture with hints of lime, slate and a sweetness. Surprisingly approachable given its age and great balance and definition. Long and delicious. From mag.
The event is called Le Fete du Champagne. This years their 10th anniversary so I suggest you go if you love champagne. They alternate every year and do it in LA, in Dallas, or in NY. Big one is coming up at the end of October in NY
The event is called Le Fete du Champagne. This years their 10th anniversary so I suggest you go if you love champagne. They alternate every year and do it in LA, in Dallas, or in NY. Big one is coming up at the end of October in NY
Great stuff. From mag. Loads of secondary notes. Brioche, dried apricot, a lift of lemon. Lovely freshness and acidity still. Really complex, nutty and vigorous. At a perfect point for my palate and consistently one of the great 96’s
Great stuff. From mag. Loads of secondary notes. Brioche, dried apricot, a lift of lemon. Lovely freshness and acidity still. Really complex, nutty and vigorous. At a perfect point for my palate and consistently one of the great 96’s