We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Poderi Aldo Conterno

Romirasco Barolo Nebbiolo

9.327 ratings
9.58 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo

Explore related

Poderi Aldo ConternoBarolo, CuneoNebbiolo
Top Notes For
Paco Suro
9.4

Wine of the night. Bold. Vibrant. Lots of fruit. Tannins.

Wine of the night. Bold. Vibrant. Lots of fruit. Tannins.

Jan 18th, 2021
jesus g

Hospitality Schramsberg Vineyards

9.8

Amazing

Amazing

Mar 26th, 2018
Nick Apone
9.5

2001 vintage.

2001 vintage.

Oct 8th, 2015
Scott McWilliam
9.5

Youthful sour cherry mealy. Lovely acid long palate. Very pleasurable

Youthful sour cherry mealy. Lovely acid long palate. Very pleasurable

Mar 25th, 2015
Rob van Kalmthout
9.6

Power and balance; A rare combination especially at age. This 2004 drinks wonderfully now. Still fruit (plum) and flower notes ( classic rose petals) there. But also cedar, bouillon and asphalt. Love it!!

Power and balance; A rare combination especially at age. This 2004 drinks wonderfully now. Still fruit (plum) and flower notes ( classic rose petals) there. But also cedar, bouillon and asphalt. Love it!!

Dec 31st, 2023
Holly Yuen
9.1

Yummy and lengthy and smooth. Brought by a friend to our sat evening quiche dinner!

Yummy and lengthy and smooth. Brought by a friend to our sat evening quiche dinner!

Nov 2nd, 2019
Isa Carlsson
9.3

Tuff som en enveten tonåring.

Tuff som en enveten tonåring.

Mar 24th, 2018
Conrad Green
9.3

Leather and sour dark fruit. Funky nose and black cherry. Musty. Great persistence minerality and clarity. Stones, tobacco, cigar box. Lovely

Leather and sour dark fruit. Funky nose and black cherry. Musty. Great persistence minerality and clarity. Stones, tobacco, cigar box. Lovely

Jun 30th, 2016
Jenn Deal
8.2

Smoky. Cherry undertones.

Smoky. Cherry undertones.

Oct 24th, 2015
Dean Blackey
9.4

Needed a 6 hour decant but eventually sublime. Definitely old school Barolo.

Needed a 6 hour decant but eventually sublime. Definitely old school Barolo.

Dec 25th, 2014