Planeta
Plumbago Sicilia IGT Nero d'Avola
Sicily, Italy
Rich, peppery, spice, grainy tannins, would probably last decades but it's drinkable and enjoyable now.
Rich, peppery, spice, grainy tannins, would probably last decades but it's drinkable and enjoyable now.
Nov 13th, 2018
Har inte full harmoni mellan frukt och fat. Saknar Neros mer uppfriskande drag i detta exemplar. MEN inte avskräckande, lite besviken bara. Sugen på mer Nero blir man!
Har inte full harmoni mellan frukt och fat. Saknar Neros mer uppfriskande drag i detta exemplar. MEN inte avskräckande, lite besviken bara. Sugen på mer Nero blir man!
1 person found it helpfulAug 5th, 2020
насыщенный сложный аромат спелой сливы, черники, какао, сладких специй и кокоса. Хорошая кислотность, почти нет фруктов, какао, немного цветов. Хороший баланс, среднее тело, чуть больше средней длины, с убедительной небольшой горчинкой в конце. Очень интересно. 90/100.
насыщенный сложный аромат спелой сливы, черники, какао, сладких специй и кокоса. Хорошая кислотность, почти нет фруктов, какао, немного цветов. Хороший баланс, среднее тело, чуть больше средней длины, с убедительной небольшой горчинкой в конце. Очень интересно. 90/100.
1 person found it helpfulFeb 6th, 2018
Ripe plums and strong tanines. Fine texture and strong finish. Joyful stand-alone but also great with a hearty meal.
Ripe plums and strong tanines. Fine texture and strong finish. Joyful stand-alone but also great with a hearty meal.
Dec 25th, 2019
Well... kind of plummy! Red and bright and firmly acidic with a sweet/savory mix of fresh picked Prunus. After a while and overnight some volatility comes out which adds to the complexity.
Well... kind of plummy! Red and bright and firmly acidic with a sweet/savory mix of fresh picked Prunus. After a while and overnight some volatility comes out which adds to the complexity.
Nov 15th, 2019
Classical Nero d’Avola, quite some red fruit with strawberries and raspberries. Distinctive dark purple colour. Tannines are a bit on the dominant side, acidity is ok. Certainly to combine with food (red grilled/roasted meat, tomato sauce, etc.).
Classical Nero d’Avola, quite some red fruit with strawberries and raspberries. Distinctive dark purple colour. Tannines are a bit on the dominant side, acidity is ok. Certainly to combine with food (red grilled/roasted meat, tomato sauce, etc.).
Sep 5th, 2018
