Pierre-Yves Colin-Morey
Les Perrières Saint-Aubin 1er Cru Chardonnay
Reductive. Oak and no fruit. Very atypical and sour oak.
Reductive. Oak and no fruit. Very atypical and sour oak.
Nov 16th, 2016I tell guests that this is the producer from burgundy that's am most excited about because it's true.
I tell guests that this is the producer from burgundy that's am most excited about because it's true.
Jul 10th, 2015Linear style with some richness, citrus, orchid fruit, hint of matchstick, mineral & floral notes. Very enjoyable.
Linear style with some richness, citrus, orchid fruit, hint of matchstick, mineral & floral notes. Very enjoyable.
Mar 5th, 2022Richer and more lush on the palate than the Lamy from the other night albeit a different site. Aromatics are off the charts with flintiness and a mix of floral/citrus notes. Medium bodied with some stone fruit accenting the aforementioned citrus notes. Absolutely beautiful wine.
Richer and more lush on the palate than the Lamy from the other night albeit a different site. Aromatics are off the charts with flintiness and a mix of floral/citrus notes. Medium bodied with some stone fruit accenting the aforementioned citrus notes. Absolutely beautiful wine.
Aug 10th, 2017Honeysuckle, gardenia, soft oak and vanilla on the nose. Intensely floral and acidic up front. Follows up with pleasant oak notes and lemon pith. Long flinty and salty finish.
As subtle as it is intense. Beautiful wine.
Honeysuckle, gardenia, soft oak and vanilla on the nose. Intensely floral and acidic up front. Follows up with pleasant oak notes and lemon pith. Long flinty and salty finish.
As subtle as it is intense. Beautiful wine.
Initial smokey aromas; Asian pear blending with the local tropical aromas from Kauai. Long finish of citrus and hints of Montrachet.
Initial smokey aromas; Asian pear blending with the local tropical aromas from Kauai. Long finish of citrus and hints of Montrachet.
May 27th, 2017A powerful beginning but a crisp refined end... perfect for a cloudy night in San Diego.
A powerful beginning but a crisp refined end... perfect for a cloudy night in San Diego.
May 10th, 2017