Great bottle! Great, integrated acid and the wonderful taste of lemon curd
Great bottle! Great, integrated acid and the wonderful taste of lemon curd
Nov 10th, 2013
Nice. Good acidity. Great texture. Still some wood. Not as rich as I thought it would be.
Nice. Good acidity. Great texture. Still some wood. Not as rich as I thought it would be.
Jun 13th, 2018
Tons of acid and fruit.
Oct 3rd, 2015
St Aubins can hit very high highs
St Aubins can hit very high highs
Sep 11th, 2015
Wow skeptical of a 2011 1er burg for 65 bones but wow! Complex and growing in the glass love the oak acidity balance not much butter powerful yet restrained.
Wow skeptical of a 2011 1er burg for 65 bones but wow! Complex and growing in the glass love the oak acidity balance not much butter powerful yet restrained.
Aug 22nd, 2014
Group agrees too oaky, v rich but nice backbone.
Group agrees too oaky, v rich but nice backbone.
Dec 17th, 2021
Most developed bottle of colin morey I’ve had, rich custard with a huge mineral streak. Absolute fire as you would expect
Most developed bottle of colin morey I’ve had, rich custard with a huge mineral streak. Absolute fire as you would expect
Dec 4th, 2021
Mike Mighetto had this 7 years ago
Mike Mighetto had this 7 years ago
Jan 15th, 2017
Tom had this 9 years ago
Jun 9th, 2015
Louis had this 11 years ago
Louis had this 11 years ago
Jun 8th, 2013
Saint-Aubin, Côte de Beaune, Burgundy, France
