Pierre Gimonnet & Fils

Special Club Cramant Grand Cru Champagne Blend

9.422 ratings
9.44 pro ratings
Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Somm David T

Independent Sommelier/Wine Educator

9.4

Have really come to enjoy this producer more & more.

This should be opened down-line in another 5-7. However, it is delicious tonight.

Beautiful mousse mouth entry. Both peaches, tangerine, lime-lemon citrus, tangerine, pineapple juice, tropical melons, silvered almonds, foamy cream, vanillin, butterscotch notes, some caramel, bread dough, baguette crust, light yeastiness, yellow flowers mixed in white spring flowers, light yet crispy acidity, extremely well, knitted, balanced with an elegant, smartly finish that lasts minute(s).

Paid $99 not the $149 shown.

Have really come to enjoy this producer more & more.

This should be opened down-line in another 5-7. However, it is delicious tonight.

Beautiful mousse mouth entry. Both peaches, tangerine, lime-lemon citrus, tangerine, pineapple juice, tropical melons, silvered almonds, foamy cream, vanillin, butterscotch notes, some caramel, bread dough, baguette crust, light yeastiness, yellow flowers mixed in white spring flowers, light yet crispy acidity, extremely well, knitted, balanced with an elegant, smartly finish that lasts minute(s).

Paid $99 not the $149 shown.

May 4th, 2024
Greg Koslosky

Very dry and mineral driven needs some time should be very good.

Very dry and mineral driven needs some time should be very good.

Sep 22nd, 2018
Mackenzie Svee

Deep nose of preserved and candied lemons with bread dough and toasted baguette. Chalky minerality and lively fine mousse. Crushed rocks, lemon peel, mint, white flowers, pear and tangerine oil all take shape.

Deep nose of preserved and candied lemons with bread dough and toasted baguette. Chalky minerality and lively fine mousse. Crushed rocks, lemon peel, mint, white flowers, pear and tangerine oil all take shape.

May 19th, 2025
Ryan Guillen

Tiny bubbles.. Dry...notes of mold like wet laundry.. banana runts

Tiny bubbles.. Dry...notes of mold like wet laundry.. banana runts

Apr 8th, 2023
jesus g

Hospitality Schramsberg Vineyards

9.7

jesus had this 10 months ago

jesus had this 10 months ago

Jul 17th, 2024
Jordan Wardlaw

Jordan had this 6 years ago

Jordan had this 6 years ago

Nov 16th, 2019
Sheri Pattillo

Consulting Sommelier Texas Hill Country

Sheri had this 4 years ago

Sheri had this 4 years ago

May 16th, 2021
Vanessa

Vanessa had this 24 days ago

Vanessa had this 24 days ago

Apr 28th, 2025
Yann Mamelok

Yann had this 7 months ago

Yann had this 7 months ago

Oct 11th, 2024
Victoria Hines

Victoria had this 8 months ago

Victoria had this 8 months ago

Sep 15th, 2024