![Mark S. Mark S.](https://dn4y07yc47w5p.cloudfront.net/avatar_m_250.png)
Yellow. Matured fruits, apricot jam. Spices from oak. Almond. Roasted. Bitterness. Concentrated. Rich. Complexity. 20 @8800, AD, 240506
Yellow. Matured fruits, apricot jam. Spices from oak. Almond. Roasted. Bitterness. Concentrated. Rich. Complexity. 20 @8800, AD, 240506
May 6th, 2024![Harold Birnbaum Harold Birnbaum](https://dn4y07yc47w5p.cloudfront.net/avatar_h_250.png)
Sushi Nakazawa 10/21/17. Full body, almost syrupy viscosity. Nice at end of meal. Liked this, very distinctive wine, perfect in the moment.
Sushi Nakazawa 10/21/17. Full body, almost syrupy viscosity. Nice at end of meal. Liked this, very distinctive wine, perfect in the moment.
Oct 29th, 2017![Mandi Lovasz Mandi Lovasz](https://graph.facebook.com/682814684/picture?type=large)
Toasty, floral, nutty, beautiful acidity, and wonderfully complex.
Toasty, floral, nutty, beautiful acidity, and wonderfully complex.
Oct 15th, 2017