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Penner-Ash

Willamette Valley Pinot Noir

9.033 ratings
9.11 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Penner-AshWillamette Valley, OregonPinot Noir
Top Notes For
Sipping Fine Wine
9.1

Ruby with bouquet of berry fruit and herb floral notes, aged for 10 months on French oak. On the palate strawberry and cherry flavors with sweet spice & earthy black tea tones. Fine rich soft tannins, long finish end with herb and dried fruits and mineral tones.

Ruby with bouquet of berry fruit and herb floral notes, aged for 10 months on French oak. On the palate strawberry and cherry flavors with sweet spice & earthy black tea tones. Fine rich soft tannins, long finish end with herb and dried fruits and mineral tones.

Dec 15th, 2020
Dennis Durkee
9.7

Wine.com virtual wine tasting, May 28, 2020

Wine.com virtual wine tasting, May 28, 2020

1 person found it helpfulMay 28th, 2020
Steve Thompson
9.0

Awesome just a bit chilled.

Awesome just a bit chilled.

Mar 24th, 2020
Tareq Salahi

Enjoyed at lionfish with Stephanie, François and rich and robyn

Enjoyed at lionfish with Stephanie, François and rich and robyn

Sep 24th, 2020
Zack Onisko
9.3

Zack had this 6 years ago

Zack had this 6 years ago

Sep 17th, 2020