Max's South Australia Cabernet Sauvignon

Deep Ruby with aromas of dark berry fruits with sweet spice. On the palate flavors of plum, blackberry and currant flavors with notes of cacao, cinnamon and vanilla oak. Vivid acidity, ripe fine tannins, medium finish ending with fruit and spice, nice value!

Deep Ruby with aromas of dark berry fruits with sweet spice. On the palate blackberry, plum and currant flavors with cacao, cinnamon and vanilla oak. Vivid acidity, ripe fine tannins, long finish ending with fruit and spice, nice!

Nice Cab, we run it through a air rater and it came out cleaner!!

Ciruela y frambuesa

After some time to breath the wine opens up nicely, red fruit, some spice. Nice longer finish.

I really liked this wine. Deep with a hint of butter at the end. Probably not for everyone but it hit me just right.

Vertigo Moon Bar

Haven’t had a MAX’S for awhile. This bottle was a straight Cabernet Sauvignon vs. a blend. Really enjoyed this bottle with a ribeye. I have lots more bottles of this vintage.

Earthy eucalyptus and pepper over oak and currant. Very bold but a little herbal for my preference.

Nice table wine! Wonderful with the filet after sitting for a bit.